1. Photo of cows eating grain from a trough. Photo by Thinkstock

    Organic Dairy Production Featured at June 29 Field Day

    May 23, 2017

    WOOSTER, Ohio – For the first time, the Organic Food and Farming Education and Research (OFFER) program will include organic dairy production in its annual field day.

    The June 29 field day from 2 to 6 p.m. will include new findings and discuss important issues related to certified organic research and production for vegetables, crops and dairy.

    “This year will include a major focus on dairy, a first for the OFFER program, in support of the rapidly expanding organic dairy industry,” said Douglas Doohan, director of the OFFER program.