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  1. 4-H Youth Development

    https://ross.osu.edu/program-areas/4-h-youth-development

    Preparing Youth for Success 4-H is a non-formal educational, youth development program offered to individuals age 5 and in kindergarten to age 19. Ohio 4-H youth development reaches more than 240,000 youth each year – helping kids “learn by doing” through ...

  2. Family and Consumer Sciences

    https://ross.osu.edu/program-areas/family-and-consumer-sciences

    Better Lives, Stronger Communities OSU Extension family and consumer sciences (FCS) gives people the knowledge, skills and tools needed to make healthy, informed choices. We teach and promote safe food practices, better nutrition, better finances and bett ...

  3. Agriculture and Natural Resources

    https://ross.osu.edu/program-areas/agriculture-and-natural-resources

    Enhancing Agriculture and the Environment Ohio’s diverse agricultural, horticultural and forestry industries contribute more than $100 billion to the state’s economy every year. OSU Extension agriculture and natural resources (ANR) programs assist with te ...

  4. Jr. Fair Booths

    https://ross.osu.edu/program-areas/4-h-youth-development/jr-fair-night-forms/jr-fair-booths

    Booth Map Booth Guidelines Sample Score Sheet Request Form ...

  5. Junior Fair

    https://ross.osu.edu/program-areas/4-h-youth-development/jr-fair-night-forms

    Step-By-Step DUNF Completion Instructions Jr. Fair Livestock Entry Form Booth Map & Key Booth Request Form Booth Score Sheet Breeders Lists Boer Goat Breeders Dairy Goat Breeders CBBR Hog Breeders Rabbit Breeders Sheep Breeders Calf Scramble Friend of ...

  6. Fairfield County Master Gardener's 1st Annual Plant Sale

    https://fairfield.osu.edu/events/fairfield-county-master-gardeners-1st-annual-plant-sale

    Join the Fairfield County Master Gardeners for their 1st Annual Plant Sale. Plants will include annuals, perennials, vegetables, and herbs as well as accessories and more! Cash only. ...

  7. Food Preservation Series- Pressure Can Carrots

    https://tuscarawas.osu.edu/events/food-preservation-series-pressure-can-carrots

    Attend a workshop in our Food Preservation Series, led by Rebecca Davis, and learn the art of using a pressure canner, practice food safety, and preserve high quality produce! This workshop will focus on learning to pressure can carrots. Registrations and ...

  8. 2024 Autumn Dean's List Announced

    https://fst.osu.edu/news/2024-autumn-deans-list-announced

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who were named to the 2024 Spring Semester Dean’s List. To qualify for this recognition, these students completed a minimum of 12 graded credit hours with a GPA o ...

  9. Hotline Newsletters

    https://ross.osu.edu/program-areas/4-h-youth-development/hotline-newsletters

    To access the HOTLINE, download FREE Adobe Reader 2025 Hotlines January/February March/April MAY HOTLINE June/July Hotline       ...

  10. Through the Vine Newsletter

    https://fairfield.osu.edu/node/1100

    Through the Vine is a quarterly newsletter of the OSU Extension Fairfield County Master Gardener Volunteers. In 2024, volunteers contributed 76.5 hours to create the newsletter.  The newsletter received 3rd place in the Annual OSU Extension Createive Work ...

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