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  1. Molly Davis

    https://fst.osu.edu/our-people/molly-davis

    Molly Davis Scientific Editor davis.2020@osu.edu 614-247-5964 110D Parker Food Science and Technology Building 2015 Fyffe Road ...

  2. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to the diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components o ...

  3. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  4. Pruning Workshop

    https://miami.osu.edu/events/pruning-workshop

    The OSU Extension Miami County Master Gardener Volunteers invite you to attend a course on late Winter/early Spring tree and shrub pruning. Hosted by Miami County Master Gardener Volunteers. See flyer for details on and registration information. ...

  5. Summit on Extension in Ohio's Urban Communities

    https://extension.osu.edu/events/summit-extension-ohios-urban-communities

    The event is open to everyone interested in how OSU Extension can better address Ohio’s urban influence and urban-rural interface. The purpose is to better understand and address: real-life context of Extension work in urban communities (scale, diversity, ...

  6. Sewing Camp

    https://champaign.osu.edu/events/sewing-camp

    ...

  7. Performance Pig Weigh-In

    https://champaign.osu.edu/events/performance-pig-weigh-3

    ...

  8. Scramble Pig Pickup

    https://champaign.osu.edu/events/scramble-pig-pickup

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  9. Sale Committee Meeting

    https://ross.osu.edu/events/sale-committee-meeting

    ...

  10. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

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