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  1. Manager Level 2 Food Safety Training

    https://coshocton.osu.edu/news/manager-level-2-food-safety-training

    The ServSafe® Manager Food Safety Training course will be offered in Coshocton County May 13, 20 and 27 from 8:30 a.m. until 4:00 p.m., with the exam May 27 at 1:30 p.m. The ServSafe® series will be held at the Coshocton County Services Building, 724 S. 7 ...

  2. 2020 Online Enrollment

    https://coshocton.osu.edu/4honline

    4-H Online Enrollment Information State 4-H Tutorial Video: Wayne County Tutorial Video: https://youtu.be/Ji0xbuCP094 https://youtu.be/oPVOSMBkE3g Step by Step Enrollment Guide Click to Enroll Notes: If you were an active member/volunteer in 2019, you alr ...

  3. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    Congratulations to FST students Simone Fishel, Jenna Fryer, Megan Gregg, Amber Zehringer who were named 2020 CFAES Distinguished Senior Award recipients. These students will be celebrated at the 2020 CFAES Distinguished Senior Awards Dinner Ceremony in Ma ...

  4. Planning for the Future of Your Farm

    https://coshocton.osu.edu/news/planning-future-your-farm

    This workshop is designed to help farm families develop a succession plan for their farm business. Attend and learn to successfully transfer assets and management skills and to have crucial conversations about the future of your farm. This workshop will c ...

  5. QA Test-Out

    https://tuscarawas.osu.edu/events/qa-test-out

    TEST-OUT OPTION FOR MEMBERS 12 YEARS AND OLDER As an option, county Extension professionals and senior fair board members may elect to allow 12-14 year-old and 15-18 year old 4-H and FFA members to test out of their annual QA program. Youth ages 12-14 yea ...

  6. Quality Assurance

    https://tuscarawas.osu.edu/events/quality-assurance-4

    This is a dairy specific session. Exhibitor must: Be on time! Sign-in for attendance to be recorded. Stay for complete seminar.   Registration begins at 1:30 PM. Doors close 10 minutes after the session begins. No admittance after that time. Click here fo ...

  7. Quality Assurance

    https://tuscarawas.osu.edu/events/quality-assurance-3

    1:15 PM- Small Animals 2:45 PM- Large Animals Exhibitor must: Be on time! Sign-in for attendance to be recorded. Stay for complete seminar. Doors close 10 minutes after the session begins. No admittance after that time. Click here for the 2020 QA brochure ...

  8. Quality Assurance

    https://tuscarawas.osu.edu/events/quality-assurance-2

    1:15 PM- Small Animals 2:45 PM- Large Animals Exhibitor must: Be on time! Sign-in for attendance to be recorded. Stay for complete seminar. Doors close 10 minutes after the session begins. No admittance after that time. Click here for the 2020 QA brochure ...

  9. Quality Assurance

    https://tuscarawas.osu.edu/events/quality-assurance-1

    Exhibitor must: Be on time! Sign-in for attendance to be recorded. Stay for complete seminar.   Registration begins at 6:00 PM. Doors close 10 minutes after the session begins. No admittance after that time. Click here for the 2020 QA brochure. ...

  10. Quality Assurance

    https://tuscarawas.osu.edu/events/quality-assurance-0

    Exhibitor must: Be on time! Sign-in for attendance to be recorded. Stay for complete seminar.   Registration begins at 6:00 PM. Doors close 10 minutes after the session begins. No admittance after that time. Click here for the 2020 QA brochure. ...

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