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  1. Sustainability of the Food Supply Chain

    https://fst.osu.edu/courses/fdscte-340001

    FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...

  2. Caffeine Science

    https://fst.osu.edu/courses/fdscte-1150

    FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 FDSCTE 1150 SP 23 7w ...

  3. Peggy Grgich

    https://fst.osu.edu/our-people/peggy-grgich

    Peggy Grgich Fiscal Officer grgich.3@osu.edu 614-247-8176 110E Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. The Dale A. Seiberling Professorship in Food Engineering Search Announced

    https://fst.osu.edu/news/dale-seiberling-professorship-food-engineering-search-announced

    Department of Food Science and Technology opens search for the Dale A. Seiberling Professorship in Food Engineering. View the position description here. Search Committee Chair: Rafael Jimenez-Flores, Professor and J.T. ‘Stubby. Parker Endowed Chair in Dai ...

  5. Dr. Radin Sadre

    https://hcs.osu.edu/our-people/dr-radin-sadre

    Dr. Radin Sadre Assistant Professor- Plant Bioengineering & Synthetic Biology sadre.2@osu.edu Howlett Hall (249B) You can learn a bit more about me by clicking on the questions below:   What got you interested in this field? The catalyst for my intere ...

  6. WCSM Radio Broadcast and Transcript

    https://auglaize.osu.edu/program-areas/agriculture-and-natural-resources/wcsm-radio-broadcast-and-transcript

    To listen to the weekly ag report on the WCSM website click HERE. To read the transcript for the broadcast, click on the date below: 05/12/2023 05/05/2023 04/28/2023 04/21/2023 04/14/2023 04/07/2023 03/31/2023 03/25/2023 03/10/2023 03/02/2023 02/24/2023 0 ...

  7. Think Green...It's Not Just a Color

    https://ross.osu.edu/news/think-greenits-not-just-color

    ...

  8. New Hire Announcement – Welcome, Dr. W. Garrett Owen!

    https://hcs.osu.edu/news/welcome-dr-owen

    We are pleased to announce that Dr. W. Garrett Owen will be joining HCS in January 2023 as an Assistant Professor in Sustainable Greenhouse Nursery Systems at The Ohio State University! ...

  9. We Grow Scientists! A COSI Community Event

    https://hcs.osu.edu/COSI

    The Ohio State University’s College of Food, Agricultural and Environmental Sciences   (CFAES) will host their inaugural  “ We Grow Scientists ”  event on Wednesday,   May 3, 2023, from 3:00-7:00 PM at  Waterman Agricultural and Natural Resources Laborato ...

  10. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

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