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  1. Wine Grapes

    https://southcenters.osu.edu/horticulture/fruits/wine-grapes

    Ohio’s wine, grape and related industries had a total economic value to the state of $1.31 billion in 2016 according a survey commissioned by Ohio Grape Industries Committee.  There are currently around 1,800 acres of grapes and more than 270 wineries in ...

  2. Publications

    https://southcenters.osu.edu/horticulture/publications

    Midwest Vegetable Production Guide 2019   This magazine is useful to commericial growers in the states of Illinois, Indiana, Iowa, Kansas, Minnesota, Missouri, and Ohio.  The magazine has several editors and contributors, which both include The Ohio State ...

  3. Strawberries

    https://southcenters.osu.edu/horticulture/fruits/strawberries

    Strawberries   Objectives(s) of strawberry research and education:   Strawberry field research trials investigate potential season extension improvements of the matted row and plasticulture strawberry production system.  Previous research has identified a ...

  4. Melissa Carter

    https://southcenters.osu.edu/melissa-carter

    Melissa Carter Business Development Specialist 1864 Shyville Road, Piketon, Oh 45661 740-289-2071 222 740-289-4591 carter.1094@osu.edu Melissa has been an employee of the Ohio State University South Centers Business Development Network since 2006. She ass ...

  5. Events

    https://southcenters.osu.edu/business/events

    The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are poised to grow their businesses. Foodpreneurs will engage ...

  6. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk prices In the last issue, the Class III futures for March and April were at $13.78 and $15.09/cwt, respectively. The Class III component prices for the ...

  7. Making High Quality Baleage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/making-high-quality-baleage

    Mr. Jason Hartschuh, Extension Educator for Agriculture and Natural Resources, Crawford County, The Ohio State University Extension Spring 2019 has been challenging to say the least. Hay fields have disappeared due to winter kill and small grains matured ...

  8. What Are Your Bedding Options- is $100/ton Straw an Option?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/what-are-your-bedding-options-100ton-straw-option

    Mr. Jason Hartschuh, Extension Educator, Crawford County, The Ohio State University Extension Wheat fields are thin and straw is hard to find this year. Straw price went sky high last winter and appears to be staying there for 2019. Some farmers who have ...

  9. Emergency Forages for Planting Early to Mid-Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/emergency-forages-planting-early-mid-summer

    Dr. Mark Sulc, Extension Forage Specialist, Department of Horticulture and Crop Science and Dr. Bill Weiss, Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University Many dairy producers are facing a critical forage shortage to ...

  10. Heat Stress in Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/heat-stress-dairy-cows

    Ms. Morgan Westover, Senior, Department of Animal Sciences, The Ohio State University At $900 million a year, heat stress has a large financial burden on the U.S. Dairy Industry (St. Pierre et al., 2003). Therefore, managing heat stress in dairy cows is a ...

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