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  1. Dairy

    https://wayne.osu.edu/dairy

    Wayne County 4-H Dairy Department Things To Consider Before Taking a Dairy Project Think about how much space is required to house a Dairy Heifer Calf or Dairy Cow.  Do you have enough physical space and the proper shelter?  Are you aware of feed costs an ...

  2. ServSafe Test

    https://darke.osu.edu/events/servsafe-test-9

    Cost: $150/person* Exam Location:  OSU Extension Office 603 Wagner Ave., Greenville, OH 45331 2021 Examination Dates: August 12, 1:00-3:00  - deadline 07/12/21 September 16, 1:00-3:00-  deadline 08/16/21 October 14, 1:00-3:00-  deadline 09/14/21 November ...

  3. Preserve Forage Quality with Baleage

    https://wayne.osu.edu/news/preserve-forage-quality-baleage

    Making premium quality dry hay requires a 3-4 day stretch of premium weather when the forage is of premium maturity, which can sometimes be hard to come by in Ohio and other parts of the Midwest during the spring. Therefore, baleage, or wet wrap, gives th ...

  4. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    HCS 2300 This hands-on intensive course will introduce students to soilless hydroponic crop production. The course will provide basic information on key components of hydroponics, different systems adopted for different crop species, as well as ideas of i ...

  5. Outstanding Exhibitor

    https://wayne.osu.edu/program-areas/4-h-youth-development/animals-livestock/outstanding-exhibitor

    Outstanding Exhibitor Exams will take place July 8th at the Wayne County Fairgrounds Event Center- Appointment slots are available, sign up now! OME / OBE Competitors- Sign Up Here for An Appointment to Take OE Exam    Important Dates / Deadlines July 8th ...

  6. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    HCS 4301 Greenhouse laboratory course associated with the concurrent lecture course on Hydroponic Crop Production (HCS 4300 In-person or Online) will provide hands-on practices on greenhouse hydroponic crop production- leafy crops, micro-greens, tomato, a ...

  7. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    HCS 4300 This course will offer students the foundational understanding of the greenhouse food crop production technologies and practices and introduction to the science behind them. Lectures will overview the history and basic principles of greenhouse cr ...

  8. Steps to Home Ownership Class

    https://wayne.osu.edu/events/steps-home-ownership-class-1

    Ohio State University Extension in Wayne County and Wayne Metropolitan Housing Authority have been sponsoring Home Ownership classes for more than 20 years.  During that time more than 500 families have participated in the program and approximately 200 ha ...

  9. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    HCS 7830 Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sustai ...

  10. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    HCS 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and health- ...

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