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  1. Participatory Research Project Now Recruiting Farmers

    https://auglaize.osu.edu/news/participatory-research-project-now-recruiting-farmers

    The Ohio Agricultural Research and Development Center is looking for farmers to join our efforts in a new research opportunity. The focus is to gather data from working farms to better understand the economic and environmental tradeoffs and interactions a ...

  2. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  3. Doug Karcher

    https://hcs.osu.edu/our-people/doug-karcher

    Doug Karcher Professor and Chair karcher.3@osu.edu (614) 688-0717 202C Kottman Hall- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Buurma Farms Inc. Recalls Plain (Flat) Parsley Due to Possible Health Risks

    https://fcs.osu.edu/news/buurma-farms-inc-recalls-plain-flat-parsley-due-possible-health-risks

    Buurma Farms Inc. of Willard, OH, is voluntarily recalling 320 boxes of its Plain Parsley after testing showed possible contamination with Shiga-toxin producing  E.coli. The product being recalled is Buurma Plain (flat leaf) Parsley with a harvest date of ...

  5. Katie Stolte-Carroll

    https://fst.osu.edu/our-people/katie-stolte-carroll

    Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator stolte-carroll.2@osu.edu https://foodsafety.osu.edu/home 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  6. 4-H Advisor and Volunteer Banquet

    https://tuscarawas.osu.edu/events/4-h-advisor-and-volunteer-banquet

    Hello Advisors and Volunteers, You help to make our program possible! The Tuscarawas County 4-H Committee would like to invite you to join us as we celebrate the 2021 4-H year. This year’s banquet will be Monday, November 8 and begins at 6:30 p.m. It will ...

  7. Cooking with Chris Healthy Eating Edition

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/cooking-chris/cooking-chris-healthy-eating-edition

    healthy eating edition Cooking with Chris The Tuscarawas County Family and Consumer Science Educator, Chris Kendle has created a series of videos that revolve around healthy eating.  In this series, she takes foods that we all enjoy and teaches you how to ...

  8. Ohio Dairy Quality Conference

    https://agnr.osu.edu/events/ohio-dairy-quality-conference-0

    Ohio Dairy Quality Conference October 12, 2021 Registration Information: Registration is required for attending the Ohio Dairy Quality Conference; however, there is no registration fee. Registration is due by Friday, October 8. After October 8, the link f ...

  9. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  10. Cooking With Chris

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/cooking-chris

    Cooking with Chris The Tuscarawas County Family and Consumer Science Educator, Chris Kendle offers a variety of classes on nutrition and healthy eating.  Over the past year, she has created many videos allowing her to join you in the comfort of your own h ...

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