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  1. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations from OSU faculty and invited external experts from industry, academia and government. The course is designed to expose graduate students to the wide range of ...

  2. COVID-19 Response: Stay Connected

    https://ohio4h.org/intranet/4-h-staff/covid-19-response-stay-connected

    Listed below are resources for 4-H professionals to use with youth and volunteers during office closures due to the coronavirus pandemic. If you have resources to share that colleagues will find beneficial, please send a brief description and the link to ...

  3. Environmental Professionals Network webinar 'Staying the Same, Yet Totally Different'

    https://ocvn.osu.edu/events/environmental-professionals-network-webinar-staying-same-yet-totally-different

    Camp Nuhop will be hosting and facilitating virtual program “Staying the Same, Yet Totally Different” Organizations, facilitators, and educators all had to pivot and shift how to engage students and guests in our schools and nature centers.  This shift ha ...

  4. Cornell Lab K-12 Virtual Educator Retreat

    https://ocvn.osu.edu/events/cornell-lab-k-12-virtual-educator-retreat

    The Cornell Lab K-12 team is hosting an virtual educator’s retreat this summer that is focused on citizen science and inquiry. Educators complete our popular "Inspiring Investigations through Citizen Science" online course and also attend series ...

  5. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's Business: The Impact of the COVID-19 Pandemic on Food Safety ...

  6. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    Back in March, graduate student Ellia La had just finished her proposal defense, Acylated Anthocyanins: Modulating Photochromism and Its Impact on Bioaccessibility. Life was busy—extracting samples, running experiments, preparing her proposal defense, and ...

  7. USDA Summer Food Service Program

    https://ross.osu.edu/news/usda-summer-food-service-program

    The USDA Summer Food Service Program (SFSP) was established to fill the gap when children lose access to meals when schools are closed. Most often this occurs during summer vacation. However, during school closures related to the pandemic, meals are also ...

  8. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. Graduate 1.0 Summer 2020 Autumn 2020 Dr. Valente Alvarez Dr. V.M. (Bala) Balasubramaniam Dr. Sheryl Barringer Dr. Monica Giusti Dr. Dennis Heldman Dr. Lynn Knipe Dr. J ...

  9. Service project for #TrueLeaders

    https://ohio4h.org/node/2531

    Are you a #TrueLeader with some great sewing skills? Find out how you can help make masks for OSU staff who work with those who are hearing imparied. Find the details here under Youth Activities.  ...

  10. Ohio State Fair 4-H Rabbit Quiz Bowl- Cancelled

    https://ohio4h.org/events/ohio-state-fair-4-h-rabbit-quiz-bowl-cancelled

    2020 Rabbit Quiz Bowl- cancelled The primary purpose of the Rabbit Quiz Bowl Contest is to provide an opportunity for 4-H members to demonstrate their knowledge of rabbit-related subject matter in a competitive setting where attitudes of friendliness and ...

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