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  1. New Publication: Perturbation of Maize Phenylpropanoid Metabolism by an AvrE Family Type III Effector from Pantoea stewartii

    https://plantpath.osu.edu/news/new-publication-perturbation-maize-phenylpropanoid-metabolism-avre-family-type-iii-effector

    Asselin JA, Lin J, Perez-Quintero AL, Gentzel I, Majerczak D, Opiyo SO, Zhao W, Paek SM, Kim MG, Coplin DL, Blakeslee JJ, Mackey D. 2015. Plant Physiol. 167(3):1117-35. doi: 10.1104/pp.114.253120 ...

  2. Labor Management Committee

    https://hr.cfaes.ohio-state.edu/events/labor-management-committee-0

    ...

  3. Be a Real Money, Real World Volunteer!

    https://butler.osu.edu/news/be-real-money-real-world-volunteer

    We are gearing up for several Real Money, Real World (RMRW) simulations at Butler County Schools. Our first event is only 2 weeks away! RMRW is a wonderful opportunity to share your “real world” knowledge with high school students. Students obtain an occu ...

  4. ACEL Students Participate in Transition Day

    https://acel.osu.edu/news/acel-students-participate-transition-day

    The Department of Agricultural Communication, Education, and Leadership hosted twelve students from Ohio State's regional campuses and ATI on Wednesday, March 25 as part of Regional Campus Transition Day. The event is hosted by the College of Food, A ...

  5. Highlighted Events in November

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/highlighted-events-november

    November 4, 2015: Shadowboxing Class November 12, 2015: Soothing Self-Massage November 16, 2015: Gobble Without the Gain November 19, 2015: Zumba! Fitness Class ...

  6. State of Health and Wellness in Buckeye Nation

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/state-health-and-wellness-buckeye

    Tuesday, December 1st 11:30 am- 1:30 pm Ohio Union Great Hall Meeting Room Please join Bernadette Melynk PhD, RN, CPNP/PMHNP, FNAP, FAAN, Chief Wellness Officer, Associate VP for Health Promotion, for her annual address on the state of health and wellness ...

  7. "Better than Potatoes" Mashed Cauliflower

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/better-potatoes-mashed-cauliflower

    Ingredients: 1 head of cauliflower 2 Tablespoons cream 1 Tablespoon light butter 2 ounces sharp white cheddar cheese Salt and pepper, to taste   Instructions: 1. Clean and trim the cauliflower, breaking it into medium sized pieces. Place in a microwave-sa ...

  8. Easy, Light Gravy

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015/easy-light-gravy

    Ingredients: 1/3 cup reduced-fat butter 1/3 cup all-purpose flour 3 cups reduced-Sodium turkey or chicken stock 1 cup warm water 1 Tablespoon dry sherry Fresh ground pepper, to taste   Instructions: 1. In a saucepan over medium heat, melt butter. 2. Whisk ...

  9. November 2015

    https://hr.cfaes.ohio-state.edu/newsletter/buckeye-wellness-innovator-newsletter/november-2015

    Welcome! The CFAES Buckeye Wellness Innovator Newsletter will serve as your resource for improving your health and well being. The newsletter highlights local events, important dates and much more! ...

  10. OSU Extension to Host Annie’s Project

    https://butler.osu.edu/news/osu-extension-host-annie%E2%80%99s-project

    Hamilton, Ohio-- Women in agriculture who are interested in taking a more active role in farm operations may sign up for Annie's Project, a multi-part risk-management course offered by Ohio State University Extension. The workshop is being sponsored ...

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