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Search results

  1. Equine Sales Preparation and Marketing

    https://ati.osu.edu/courses/equine-sales-preparation-and-marketing-19

    ANMLTEC 3111T Study of the basic principles of marketing horses for profit with emphasis on preparation, multi-media tools and pricing strategies. Prereq: 2201T (211T) and 3201T (212T). This course is available for EM credit. Undergraduate 3.0 In Person A ...

  2. Equine Factility

    https://ati.osu.edu/videos/equine-factility

    Equine Center Grace L. Drake Agricultural Laboratory Horse Production & Management Horse Specialization ...

  3. Beef and Small Ruminant Reproductive Management

    https://ati.osu.edu/courses/beef-and-small-ruminant-reproductive-management-19

    ANMLTEC 2520T Practical knowledge and supervised laboratory experiences with emphasis on developing competencies in beef and small ruminant reproduction and parturition management practices. A grade of C or better required to meet graduation requirements. ...

  4. Horse Breeding and Selection

    https://ati.osu.edu/courses/horse-breeding-and-selection-20

    ANMLTEC 3151T Principles of equine breeding management with emphasis on applied equine reproductive physiology, breeding methods, breeding stock management and basic genetics and selection. Recommended prereq: 3140T (221T) or GenBiol 1200T (120T). Prereq: ...

  5. Horse Judging and Evaluation

    https://ati.osu.edu/courses/horse-judging-and-evaluation-20

    ANMLTEC 3201T Comparative evaluation of horse conformation by breed, assessment of performance in a variety of performance disciplines; development of tools for assessing and placing show horse classes. Prereq: Not open to students with credit for 212T. T ...

  6. Introduction to Animal Sciences Laboratory

    https://ati.osu.edu/courses/introduction-animal-sciences-laboratory-42

    ANMLTEC 2300T Laboratory application of basic animal husbandry practices in the various livestock and related industries. Prereq or concur: 2200T or AnimSci 2200.01. This course is available for EM credit. Undergraduate 1.0 Autumn 2020 In Person Wooster A ...

  7. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-21

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  8. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-19

    ANMLTEC 2592T Leadership experience in supervised laboratory experiences with emphasis on developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade of C or better required to meet graduation requirements. ...

  9. Leadership in Small Ruminant Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-small-ruminant-reproduction-and-marketing-19

    ANMLTEC 2594T Leadership experience in supervised laboratory experiences with emphasis on developing competencies in personnel management, small ruminant enterprise reproduction, and marketing management. A grade of C or better required to meet graduation ...

  10. Principles of Animal Nutrition

    https://ati.osu.edu/courses/principles-animal-nutrition-19

    ANMLTEC 3130T A study of the nutrients and the basic principles involved in the feeding of domestic animals, including the characteristics/composition of feedstuffs and factors that affect feed utilization. Recommended prereq: 2200T or 3140T; GenBiol 1200 ...

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