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Search results

  1. September 14- Preserving Hot Peppers

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/september-14-preserving-hot

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  2. August 31- Canning Pie Fillings

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/august-31-canning-pie-fillings

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  3. September 28- Canning Winter Squash

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/september-28-canning-winter-squash

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  4. May 4- Jars and Lids

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/may-4-jars-and-lids

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  5. May 18- Water Bath Canning

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/may-18-water-bath-canning

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  6. Margo Long

    https://ohio4h.org/people/margo-long

    Margo Long Program Manager- Workforce Development and Pathways Nationwide & Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr., Columbus, OH 43210-1156 614-247-9385 long.1632@osu.edu Primary responsibility for developing, implementing, promoting, and e ...

  7. June 1- Pressure Canning

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/june-1-pressure-canning

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  8. June 15- Freezing

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/june-15-freezing

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  9. June 29- Drying

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/june-29-drying

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  10. Law Library

    https://farmoffice.osu.edu/node/1462

    Visit the Ag Law Library Visit the Ag Law Library to find law bulletins on agricultural and natural resource topics Our Ag Law Library is always open. Find legal resources here! ...

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