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Voices for Food program looking to expand into more counties
Voices for Food, a program developed by a multi-state Extension team, provides tools and resources to promote healthy food access and food security. It aims to bring together, empower, and amplify the many voices necessary to improve the food security and ...
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15 Years, 15 Minutes: South Centers scientist Islam recognized by University for soil test kit commercialization
By Bradford Sherman South Centers/CFAES For Dr. Khandakar (Rafiq) Islam, it was a experiment 15 years in the making, and the result was 15 minutes in the taking. Fifteen years ago, Islam began developing a soil test kit that was affordable, and so conveni ...
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A Cup of Coffee with Dr. Dan
https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/cup-coffee-with-dr-dan
(Editor’s Note: The following is the latest in a series of feature stories highlighting Ohio State University South Centers Staff members) By Bradford Sherman South Centers/CFAES As he was preparing to sit down for this interview, Dr. Dan Remley made a co ...
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Another Fruitful Year for the Small Fruits Team
By Dr. Gary Gao Professor and Extension Specialist The year 2019, the 25th at The Ohio State University for Dr. Gary Gao, has been a fruitful one for the newly-minted professor and his small fruits program at South Centers in Piketon in the areas of Exten ...
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Bigger, Faster: Aquaculture Center is transferring fast-growing fish to the aquaculture industry
By Dr. Hanping Wang Program Leader, Aquaculture Funded by the USDA and NOAA-Sea Grant, the Ohio Center for Aquaculture Research and Development (OCARD) at The Ohio State University South Centers has developed technology for the production of commercial-sc ...
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Aquaculture Boot Camp-2 successfully completed
By Dr. Hanping Wang Program Leader, Aquaculture The OSU South Centers and the Ohio Center for Aquaculture Research and Development (OCARD), in partnership with the Ohio Aquaculture Association (OAA) and University of Wisconsin–SP (UWSP) and Wisconsin Aqu ...
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Aquaculture team publishes book, 12 scholarly articles during 2019
The aquaculture team at The Ohio State University South Centers published a book and 12 scholarly articles in 2019. The book Sex Control in Aquaculture by Drs. Hanping Wang, Francesc Piferrer, and Song-Lin Chen was published by Wiley & Blackwell. Brad ...
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Center for Cooperatives kicks off 3-year student cooperative project
By Joy Bauman Program Specialist, Center for Cooperatives The CFAES Center for Cooperatives staff is excited to have started a new project funded by North Central Region Sustainable Agriculture Research and Education (NCR-SARE). The project incorporates ...
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OSU Extension Direct Food & Agricultural Marketing Team
By Christie Welch Direct Marketing Program Manager Direct Food & Ag Marketing Team focus: The Direct Food and Agriculture Marketing team is focused on providing training, education, and technical assistance to Ohio’s food producers and marketers.  T ...
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Winter 2020 Achievements Edition
https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2020-achievements-edition
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