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  1. Food Safety Person In Charge Employee Training (Level 1)

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-person-charge-employee

    Person In Charge (Level 1) Employee Training Employee Training is a one-day basic food safety training which meets ODH Level 1 Training Requirements for food service employees as well as those opening an establishment for the first time. Pre-registration ...

  2. Food Safety Manager (Level 2) Training

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training/food-safety-manager-level-2-training

    Food Safety Manager (Level 2) Training Options Tuscarawas County offers In-Person and On-Line options for food safety manager level training for food service manager, operators, and owners with accurate, up-to-date information on all aspects of handling f ...

  3. DeviceReady: Managing Your Online Presence

    https://southcenters.osu.edu/events/deviceready-managing-your-online-presence-0

    How the world communicates is changing. With an increasing number of consumers using smartphones, tablets, and other mobile devices to find and interact with local businesses, Ohio State University Extension has developed a new curriculum aimed at improvi ...

  4. Green Machine Gardeners at LNE

    https://fairfield.osu.edu/program-areas/master-gardener-volunteers/photo-gallery/green-machine-gardeners

    GREEN MACHINE GARDENERS at LEARNING NEVER ENDS Dedicated MGV's were instrumental in helping the participants at the Learning Never Ends Adult Day Care facility.  The Master Gardeners helped the participants learn about all aspects of vegetable garden ...

  5. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Dr. Kathryn Boor, the 2020-2021 Harris Award recipient, will be presenting the 2021 Harris Award Lecture on Wednesday, October 27 as a part of the Department’s Seminar Series. The seminar begins at 4 pm in Parker Food Science and Technology room 118 with ...

  6. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    FOOD SCIENCE FACILITIES AT OHIO STATE  The Department of Food Science and Technology at OSU is housed primarily in the Parker Food Science and Technology Building. Completed in 2002, the 61,000 gross square foot, $17 million facility features research and ...

  7. Camp Canopy

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/older-youth/camp-canopy

                Discover Forestry•discover wildlife•discover adventure Experience the great outdoors in the woods of Ohio FFA Camp Muskingum with hands-on forester activities and cool forestry technology! Founded in 1950 and formerly known as Ohio Forestry &a ...

  8. Ohio 4-H Achievement Award

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/older-youth/ohio-4-h-achievement-award

    OHIO 4-H ACHIEVEMENT AWARD INFORMATIONAL MEETING Thursday, October 21, 2021 6:00 PM Extension Office RSVP by October 19! Do you want to be recognized for your accomplishments in the Tuscarawas County 4-H program? If you answered “YES!” to this question, c ...

  9. Camp Counselors

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/older-youth/camp-counselors

    If you are unable to attend a meeting for any reason, it is your responsibility to contact Kiersten or Chris Kendle to find out what was missed, what needs to be made up, and if additional meetings were scheduled. 2022 4-H Camp dates: Tentatively set for ...

  10. Junior Fair Board

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/older-youth/junior-fair-board

    If you are unable to attend a meeting for any reason, it is your responsibility to contact Kiersten or Chris Kendle to find out what was missed, what needs to be made up, and if additional meetings were scheduled. 2022 Meeting Dates Dates to be announced. ...

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