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Search results

  1. Graduate Advisors

    https://acel.osu.edu/graduate/graduate-advisors

    Advisors are categorized by specialization. Please click on the advisor's name to view their profile in a new window.   Agricultural Communication Dr. Emily Buck- Advises M.S. and Ph.D. Dr. Cara Lawson- Advises M.S. and Ph.D. Dr. Annie Specht- Advise ...

  2. Don't wait until it's too late!

    https://woostercampuslife.cfaes.ohio-state.edu/march-20-26-2023-march-13-19th-march-6th-march-12th-february-27th-march-5th-february-20th-26th/dont

     The Learning Lab is open and here to help!!!! ...

  3. Production of Other Small Grain Species

    https://agcrops.osu.edu/node/4396

    Fertilizer recommendations for the other small grain species are provided in Tables 6-12 through 6-14. Insect control recommendations can be found in Extension Bulletin 545,  Insect Pests of Field Crops.  Table 6-12: Recommended Nitrogen for Small Grains ...

  4. Disease Management

    https://agcrops.osu.edu/node/4391

    Disease is one of the major factors limiting wheat yield and quality in Ohio and other Midwestern states. Yield losses as high as 30 to 50 percent are not uncommon in fields planted with susceptible varieties under disease-favorable conditions. Effective ...

  5. Nutrient Value of Wheat Straw

    https://agcrops.osu.edu/node/4390

    The nutrient value of wheat straw is influenced by several factors including weather, variety, and cultural practices. Thus, the most accurate value requires sending a straw sample to an analytical laboratory. However,  book value  can be used to estimate ...

  6. Weather Update: Transitioning to Spring: Will Spring-like Weather Continue?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-05/weather-update-transitioning-spring-will-spring-weather-continue

    Summary Not to be outdone by January, February temperatures have been much above normal as well.  Figure 1 shows that much of the state will end the month with temperatures about 5-10°F above the long-term average (1991-2020). Locations such as Dayton and ...

  7. Public Perceptions of Agricultural and Environmental Issues

    https://acel.osu.edu/courses/agrcomm-2330

    AGRCOMM 2330 Students will explore vital issues in food, agricultural, and environmental sciences and be exposed to methods to critically evaluate, effectively communicate, and influence decisions made about these issues. They will engage with issue stake ...

  8. Fertilization

    https://agcrops.osu.edu/node/4389

    A successful soil fertility program for wheat requires knowledge of a field’s yield potential and a recent soil test. The soil test will provide current levels of phosphorus and potassium in the soil and the soil pH. Soil pH will assist in determining the ...

  9. Producing Wheat in 15-Inch Rows

    https://agcrops.osu.edu/node/4388

    Growers are interested in wide-row wheat production due to reductions in equipment inventory (lack of  grain drill) and to allow intercropping of soybean into wheat. Wheat row spacing work conducted during the 2012-2013 and 2013-2014 growing seasons indic ...

  10. Seeding Practices

    https://agcrops.osu.edu/node/4387

    When planting at the proper time and into soil that is not too wet, seed should be planted 1.5-inches deep. Row width should be 6 to 8 inches. Planting by bushels per acre is very inaccurate due to variability in seed size from year to year and from one v ...

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