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  1. Smart Eating for Healthy Aging

    https://franklin.osu.edu/events/smart-eating-healthy-aging-0

    Join Jenny Lobb, Registered Dietitian and Extension Educator, to learn how nutrition needs change with age and strategies to maintain good health and nutrition throughout life. You will also learn strategies for cooking quick, easy and nutritious meals fo ...

  2. 4-H Officer Training

    https://franklin.osu.edu/events/4-h-officer-training-1

    4-H members who are currently club officers or who wish to become an officer should attend. This is an informative workshop with activities that will strengthen skills and knowledge in parliamentary procedure, officer duties, and club leadership. ...

  3. 4-H Winter Project Fair

    https://franklin.osu.edu/events/4-h-winter-project-fair-1

    Come and learn about the various projects offered in 4-H as members display their projects and lead hands-on activities during this open house. ...

  4. 4-H Advisor Appreciation & Enrichment Night

    https://franklin.osu.edu/events/4-h-advisor-appreciation-enrichment-night-0

    All advisors should attend including: seasoned advisors (those with more than 5, 10, 20, even 30 years or more), advisors who’ve served several years, and all of those individuals “in the process” or planning to become advisors in 2020. The evening will i ...

  5. Holiday Craft Show and Bake Sale

    https://franklin.osu.edu/events/holiday-craft-show-and-bake-sale

    Get last minute gifts at the Franklin County Jr. Fair Board Holiday Craft Show and Bake Sale. ...

  6. Cooking Under Pressure

    https://franklin.osu.edu/events/cooking-under-pressure-1

    Join Jenny Lobb, a Family and Consumer Sciences Educator, for this hands on workshop where you will learn how to safely and easily prepare food in an electric pressure cooker! Everyone will get to help prepare and sample a variety of dishes. COST: $10 per ...

  7. Cooking Under Pressure

    https://franklin.osu.edu/events/cooking-under-pressure

    Join Jenny Lobb, a Family and Consumer Sciences Educator, for this hands on workshop where you will learn how to safely and easily prepare food in an electric pressure cooker! Everyone will get to help prepare and sample a variety of dishes. COST: $10 per ...

  8. News tips and events for the week of Nov. 25

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-nov-25

    Tip 1:   Digging in:  December’s monthly breakfast program by the Environmental Professionals Network (EPN) is called “Digging in With Ohio’s Soil Experts.” Eight Ohio scientists will speak on the hows and whys of having healthy soils. Among them will be  ...

  9. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://cfaes.osu.edu/news/articles/ohio-state-report-evaluates-options-for-reducing-lake-erie%E2%80%99s-harmful-algal-blooms

    Chip Tuson Several research teams, led by The Ohio State University, have concluded a three-year study evaluating the ability of agricultural management practices to reduce phosphorus-caused harmful algal blooms in Lake Erie. In 2012, the United States an ...

  10. Chow Line: How long is too long for holiday leftovers?

    https://cfaes.osu.edu/news/articles/chow-line-how-long-is-too-long-for-holiday-leftovers

    I typically make a large turkey (22 pounds) and plenty of trimmings because my family loves Thanksgiving leftovers. How many days after the holiday is the food safe to eat? ...

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