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Search results

  1. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    ...

  2. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    FABENG 7430 An integration of quantitative parameters describing changes in the quality attributes of foods with quantification of the physical changes occurring between the time of raw material harvest or assembly and the point of food consumption. Model ...

  3. Camp Counselor Virtual Interviews

    https://champaign.osu.edu/events/camp-counselor-virtual-interviews

    Individual times will be announced and provided to each candidate, with a Zoom link to attend the interview. ...

  4. New Advisor Training

    https://champaign.osu.edu/events/new-advisor-training-3

    ...

  5. Exploring Online Sales for Ohio Farmers Markets and Direct Marketing Producers

    https://ross.osu.edu/events/exploring-online-sales-ohio-farmers-markets-and-direct-marketing-producers

    Harvie, Reihm Produce go.osu.edu/reihmproduceharvie   ...

  6. Exploring Online Sales for Ohio Farmers Markets and Direct Marketing Producers

    https://ross.osu.edu/news/exploring-online-sales-ohio-farmers-markets-and-direct-marketing-producers

    Utilizing online platforms has become an important component for many farmers markets and individual producers.  Online platforms provide producers with a way to reach customers for off season and holiday sales and allow farmers markets to reach a larger ...

  7. Developing a Farm Digital Strategy 3 – Data Management Considerations

    https://ohioline.osu.edu/factsheet/fabe-557

    ...

  8. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

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  9. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

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  10. PENRA Annual Meeting

    https://fabe.osu.edu/node/9445

    200 (Wooster) Bethany reserved for Mary  Tuesday, March 9, 2021- 8:30am to 3:30pm ...

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