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  1. 4-H Fundraiser at Lancaster Greenhouse

    https://fairfield.osu.edu/events/4-h-fundraiser-lancaster-greenhouse

    Help support Fairfield County 4-H by shopping from their extensive line of annuals, perennials, herbs, vegtables, geraniums, hanging baskets, container plantings, seeds, trees, shrubs, mulches and soils.  15% of the proceeds will support the Fairfield Cou ...

  2. Lee Elected Fellow of American Association for the Advancement of Science

    https://fst.osu.edu/news/lee-elected-fellow-american-association-advancement-science

    Ken Lee, a professor in The Ohio State University’s College of Food, Agricultural, and Environmental Sciences, has been elected Fellow of the American Association for the Advancement of Science (AAAS). Lee joins four other Ohio State faculty members who w ...

  3. Keep Stored Grain Cool and Dry

    https://fairfield.osu.edu/news/keep-stored-grain-cool-and-dry

    Keeping stored grain cool is important as outdoor temperatures start to warm this spring because each 10 degrees the grain temperature increases reduces the allowable storage time by about half. ...

  4. Local Foods Farm Tour: Slate Run Vineyard

    https://fairfield.osu.edu/events/local-foods-farm-tour-slate-run-vineyard

    See first hand how and where your food is grown. Enjoy a tour of Slate Run Vineyard hosted by owner Keith Pritchard and sponsored by Ohio State University Extension in Fairfield County. See how 60 varieties of grapes are grown on 4 acres of vineyard. With ...

  5. Local Foods Farm Tour: Schultz Valley Farms

    https://fairfield.osu.edu/events/local-foods-farm-tour-schultz-valley-farms

    See first hand how and where your food is grown. Enjoy a tour of Schultz Valley Farms hosted by it's owners Josh and Lynne Schultz and sponsored by Ohio State University Extension in Fairfield County. Greens, herbs, sweet corn, cabbage, eggplants, ro ...

  6. Food Safety Modernization Act Changes the Way Fruits/Vegetables are Handled

    https://fairfield.osu.edu/news/food-safety-modernization-act-changes-way-fruitsvegetables-are-handled

    In 2011 the Food Safety Modernization Act was passed in an effort to reduce the frequency of foodborne illness outbreaks associated with contaminated produce. Now, finally, fruit and vegetable growers are able to learn about the rules they will need to fo ...

  7. Drying Foods at Home

    https://fairfield.osu.edu/events/drying-foods-home

    Come learn more about basic home food preservation using dehydration methods! ...

  8. Spring Semester Graduation Party

    https://fst.osu.edu/events/spring-semester-graduation-party

    Please join us for cake in the Parker Food Science Lobby as we gather to recognize our spring semester graduates and acknowledge other notable accomplishments of the semester. All are welcome to attend. ...

  9. Explore the New Food Safety Regulations for Local Producers

    https://fairfield.osu.edu/events/explore-new-food-safety-regulations-local-producers

    Get a look at the new food safety laws and how they affect direct marketing, CSA's and farmers markets ...

  10. Labor Day

    https://fairfield.osu.edu/events/labor-day

    Ohio State University and OSU Extension offices are closed in observance of Labor Day ...

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