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  1. A Complete Approach to Raised Bed Gardening (PDF)

    https://extensionpubs.osu.edu/a-complete-approach-to-raised-bed-gardening-pdf/

    Gardening generally is a challenging and rewarding activity. In addition to being a source of food, gardening provides the opportunity for socializing, physical activity, even quiet introspection. Raised bed gardening has all those benefits and is a pract ...

  2. A Complete Approach to Raised Bed Gardening

    https://extensionpubs.osu.edu/a-complete-approach-to-raised-bed-gardening/

    Gardening generally is a challenging and rewarding activity. In addition to being a source of food, gardening provides the opportunity for socializing, physical activity, even quiet introspection. Raised bed gardening has all those benefits and is a pract ...

  3. Onions Identified as Source of Salmonella Outbreak

    https://fcs.osu.edu/news/onions-identified-source-salmonella-outbreak

    The CDC has issued a food safety alert regarding a multistate outbreak of Salmonella Oranienburg infections. The CDC advises people who have unlabeled whole red, white, or yellow onions at home to throw them away and not eat them. People should not eat, a ...

  4. Menuka Bhandari and Kush Kumar Yadav Receive 2021 Agricultural Technology and Science Communication Scholarship (CAST)

    https://ansci.osu.edu/news/menuka-bhandari-and-kush-kumar-yadav-receive-2021-agricultural-technology-and-science

    Congratulations to Kush Kumar Yadav (Kenney Lab) and Menuka Bhandari (Rajashekara Lab) for receiving the 2021 Agricultural Science and Technology (CAST)  https://www.cast-science.org/  communication scholarship. Kush and Menuka are two of the 10 recipient ...

  5. A Day in the Woods Series 'Winter Tree ID' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-winter-tree-id-person-workshop

    Registration is now open for our next, A DAY in the WOODS program “Winter Tree Identification”  on November 12.  It will take place at the Vinton Furnace State Forest from 9 am to 3:30 pm. For more information visit: https://u.osu.edu/apsley.1/2021/10/19/ ...

  6. Certified Angus Beef Opportunities

    https://ansci.osu.edu/newsletter/student-newsletter/november-15th-2021-november-8th-2021-november-1st-2021-october-25th

    Certified Angus Beef has some upcoming opportunities for students interested in learning more about the beef business!  Students with a passion to learn and share about the beef industry should apply for  Youth Beef Leaders Seminar. A committee will choos ...

  7. Wildlife Conflict (in-person) Workshop

    https://ocvn.osu.edu/events/wildlife-conflict-person-workshop

    https://woodlandstewards.osu.edu/events/good-bad-hungry-dealing-wildlife... ...

  8. FCS Conference 2021 Poster Submission

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/fcs-conference-2021-poster-submission

    SNAP Alerts: Reaching SNAP eligible audiences through texting ​ [PDF] SNAP Alerts: Reaching SNAP eligible audiences through texting ​ [PPT] ...

  9. Nora Bello Receives ASA Presidential Award for 2021

    https://ansci.osu.edu/news/nora-bello-receives-asa-presidential-award-2021

    Congratulations to Dr. Nora Bello on receiving the  ASA Presidential Award for 2021! The American Society of Agronomy President Dr. Jeffrey Volenec (Purdue University) is recognizing Experiment Station Statisticians, many of whom are involved in the NCCC- ...

  10. Jack Frost Will Bite Soon- Precautions for Feeding Frosted Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-36/jack-frost-will-bite-soon-precautions-feeding-frosted-forages

    One of these days soon we will have a frost. There is potential for some forage toxicities and other problems that can develop after a frost. Prussic acid poisoning and high nitrates are the main concern with a few specific annual forages and several weed ...

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