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  1. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Are you planning to preserve summer produce? Need to know how to preserve- can, freeze or dry? Join us for any or all of the following preserving programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with ...

  2. Grow and Preserve Tomatoes

    https://champaign.osu.edu/events/grow-and-preserve-tomatoes

    Tomatoes are a gardeners favorite so it can be really frustrating when plants fail due to disease or soil conditions. Extension Educators and Master Gardener Volunteers will share expertise on how to successfully grow tomatoes and preserve them so you can ...

  3. Pesticide Toxicity In The Garden

    https://champaign.osu.edu/events/pesticide-toxicity-garden

    Did you know that some pesticides are more toxic that others? Are you struggling to keep up with controlling pests in your garden but do not feel comfortable applying pesticides? Educators Amanda Douridas and Kellie Lemly will explain how to determine the ...

  4. One Question Could Save Someone’s Life

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/one-question-could-save-someone%E2%80%99s-life

    Bridget Britton, Extension Field Specialist, Behavioral Health The month of May helps us to be aware that warm weather is inching toward Ohio, it is also  Mental Health Awareness month. May is a time to help us gain awareness and understanding of persons ...

  5. Landowners Club

    https://champaign.osu.edu/events/landowners-club

    Please note the June meeting will be held in conference room C, all other dates are scheduled for the auditorium. Here is the list of topics being presented: June 24 in room C- Noxious Weeds and Your Liability, Peggy Kirk Hall, OSU Extension Ag Law Specia ...

  6. ABC-2 Learning Modules and Resources 2018-2019

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-2/abc-2-learning-modules-and-resources-2018-2019

      In partnership with University of Wisconsin–SP (UWSP), the third-year training of ABC-2 was conducted in Wisconsin.  Ohio and Wisconsin are two of the largest aquaculture states in the Midwest.  Below is the link for ABC-2 Learning Modules and Resources ...

  7. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

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  8. Poultry Evaluations & Skillathon

    https://coshocton.osu.edu/events/poultry-evaluations-skillathon-1

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  9. Public Speaking- Health and Safety Speaking Contest

    https://coshocton.osu.edu/events/public-speaking-health-and-safety-speaking-contest

     Submissions are due no later than Sunday, June 6, 2021. Please email Stephanie Snyder at  patandstephsnyder@gmail.com  if you are interested in submitting a speech and she will share the link of where to upload it to. ...

  10. Iron in Drinking Water

    https://ohioline.osu.edu/factsheet/aex-323

    ...

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