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  1. Freshman Research Seminar: Contemporary Animal Biology Research

    https://ansci.osu.edu/courses/animsci-2500h

    ANIMSCI 2500H Exploration of prominent scientists and emerging issues in animal biology research. Only open to students with 60 cr hrs or fewer. Prereq: Honors standing, or permission of instructor. Not open to students with credit for 299H. Undergraduate ...

  2. Challenges and Opportunities for the Dairy Industry

    https://ansci.osu.edu/courses/animsci-2507

    ANIMSCI 2507 Increase the understanding by students to the challenges and opportunities within the Ohio and US dairy industries. As the economic climate changes and the consumer demands shift, the dairy industry must respond. Prereq: 2200.01 (200) or 2300 ...

  3. Diverse Fields and Opportunities within Animal Sciences

    https://ansci.osu.edu/courses/animsci-2700

    ANIMSCI 2700 Basic understanding of the global trends in animal sciences and the diversity of career opportunities within the industry, in addition to opportunities for undergraduate professional development. Students should plan to complete the course wi ...

  4. Animal Growth and Development

    https://ansci.osu.edu/courses/animsci-3100

    ANIMSCI 3100 An overview of growth and development on form and function of food animals and its impact on value. Prereq: 2200.01 or 2300H, and Biology 1113, and Soph standing or above; or permission of instructor. Undergraduate 3.0 Michael Cressman Mr. Ha ...

  5. Equine Facilities, Marketing, and Management

    https://ansci.osu.edu/courses/animsci-3101

    ANIMSCI 3101 Aspects of equine business management, marketing and facility design. Prereq: 2200.01 (200), 2221 (201), or 2300H (200H). Not open to students with credit for 341. Undergraduate 3.0 Kimberly Cole In Person Columbus Lecture Animal Sciences ...

  6. Introductory Meat Science

    https://ansci.osu.edu/courses/animsci-3110

    ANIMSCI 3110 Analysis of the principles of meat science as related to meat animal value factors, processing technology, and merchandising systems affecting the producer, processor, and consumer. Prereq: Biology 1101 or 1113. Not open to students with cred ...

  7. Principles of Animal Nutrition

    https://ansci.osu.edu/courses/animsci-3130

    ANIMSCI 3130 A study of the nutrients, their roles and requirements, digestion and metabolism with an emphasis on domesticated animals maintained for human benefit. Prereq: 2200.01, 2300H, Biology 1113 or 1113H, and Soph standing or above; or permission o ...

  8. Equine Feeds and Feeding

    https://ansci.osu.edu/courses/animsci-3131

    ANIMSCI 3131 Focuses on the nutrient needs of the horse and the significance of supplements and feeds as they relate to the horse's nutrition and health. Prereq: 2200.01 (200), 2221 (201), or 2300H (200H). Not open to students with credit for 331. Un ...

  9. Principles of Animal Systems Physiology

    https://ansci.osu.edu/courses/animsci-3140

    ANIMSCI 3140 An introductory course that surveys organs/systems within the body and relates the functional physiology of those systems to animal production. Prereq: Biology 1101 (101), 1113 (113), or 1113H (115H). Not open to students with credit for 310. ...

  10. Milk Secretion

    https://ansci.osu.edu/courses/animsci-3147

    ANIMSCI 3147 Introduction to mammary gland anatomy, milk synthesis, and factors affecting mammary health. Prereq: 2200.01 or 2300H, and Biology 1113 or 1113H. Undergraduate 2.0 In Person Columbus Lecture Animal Sciences ...

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