Search results

Search results

  1. June is Dairy Month!

    https://wayne.osu.edu/news/june-dairy-month

    Some things in life are continuing without interruption.  The spring flowers are beautiful, the gardens are growing and moments are somehow imprinted a little more securely.  I hope that you are able to find those special moments to savor and reflect back ...

  2. New- Bees of Ohio Field Guide

    https://hamilton.osu.edu/news/new-bees-ohio-field-guide

    Want to learn more about bees? What bees are native to Ohio? What is the anatomy of a bee? Learn more in the Bees of Ohio: A Field Guide ...

  3. Food Preservation Office Hours

    https://clermont.osu.edu/news/food-preservation-office-hours

    Tuesdays from 4-5 p.m. Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome to register for just one or all of them. Recorded sesson ...

  4. Paige Andrews

    https://acel.osu.edu/our-people/paige-andrews

    Paige Andrews Graduate Student andrews.599@osu.edu BS, The Ohio State University, Animal Sciences Community and Extension Education Dr. Jera Niewoehner-Green ...

  5. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  6. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to the diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components o ...

  7. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

  8. Composting Series

    https://morrow.osu.edu/program-areas/agriculture-and-natural-resources/composting-series

       Black Gold Composting 101- https://morrow.osu.edu/sites/morrow/files/imce/Black%20Gold_Composting%20101.pdf Black Gold Composting Video- Class One-  from the March 18th Webinar:                                                     https://osu.zoom.us/re ...

  9. OSU Extension Morrow County Agriculture, Horticulture, & Natural Resources News Blog

    https://morrow.osu.edu/news/osu-extension-morrow-county-agriculture-horticulture-natural-resources-news-blog

    OSU Extension Morrow County now has an Agriculture, Horticulture and Natural Resources blog https://u.osu.edu/morrowcountyag/ If you follow the link to the blog you can sign up for the blog to be emailed to you every Monday. The blog will contain ag, hort ...

  10. 43 FST Students Named to CFAES Dean's List.

    https://fst.osu.edu/news/43-fst-students-named-cfaes-deans-list

    Congratulations to the 43 students from the Department of Food Science and Technology who were named to the 2020 Spring Semester Dean's List for the College of Food, Agricultural, and Environmental Sciences. To be named to the Dean's List, a stu ...

Pages