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  1. Coshocton Co. Junior Fair Livestock Tag-in Guidelines

    https://coshocton.osu.edu/news/coshocton-co-junior-fair-livestock-tag-guidelines

    2020 Coshocton Co. Junior Fair livestock Tag-in Guidelines ...

  2. Leasing Your Land for Shale & Solar

    https://farmoffice.osu.edu/events/leasing-your-land-shale-solar

    Across the state of Ohio, landowners are receiving offers to lease their property for the development of oil and natural gas wells, pipelines or utility-scale solar projects. While the state is regionally divided between the two, with shale development pr ...

  3. Economic Assistance Available for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms

    Dianne Shoemaker, Extension Farm Management Specialist, Ohio State University Extension One hundred and fifty days. In only 150 days, we have gone from anticipating a solid year of recovery for the dairy industry to seeing an April Class III price of $13. ...

  4. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    The department graduated 33 undergraduate students, 9 Masters students, and 2 PhD’s during the spring semester. The department hosted a virtual graduation party to recognize the graduates. Congratulations and best of luck to our new alumni. OSU Executive ...

  5. Ohio House passes bill to limit liability for COVID-19 transmissions

    https://farmoffice.osu.edu/blog/fri-05292020-1207pm/ohio-house-passes-bill-limit-liability-covid-19-transmissions

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  6. Should You Consider Reducing Mineral Supplementation in Periods of Low Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/should-you-consider-reducing-mineral-supplementation

    Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University The cost of mineral and vitamin supplementation is low compared to the cost of providing adequate energy and protein to dairy cows. However, ...

  7. VOLUME 22, ISSUE 3

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3

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  8. Meat processing laws in Ohio and the U.S.

    https://farmoffice.osu.edu/blog/thu-05282020-354pm/meat-processing-laws-ohio-and-us

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  9. Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/food-preservation-virtual-programs

    The OSU Extension Food Preservation Team is offering a variety of virtual programs throughout May, June and July. Each of these Tuesday sessions will be from 4:00-5:00pm.  Sessions will start with a short presentation and the remainder of time will be for ...

  10. CFAP Direct Support sign up begins May 26

    https://farmoffice.osu.edu/blog/wed-05202020-155pm/cfap-direct-support-sign-begins-may-26

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