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  1. 101 Alternatives to the Chalkboard

    https://ocvn.osu.edu/events/101-alternatives-chalkboard

    The "101" Conference is the weekend outdoor education experience designed to inspire teachers and outdoor educators with creative ways to provide exciting learning experiences.  This event is not only a great professional development experience ...

  2. Kara Willis

    https://southcenters.osu.edu/people/kara-willis

    Kara Willis MEP Growth Advisor 740-289-2071 240 willis.662@osu.edu Kara Willis, Growth Advisor, holds a B.A. degree in International Relations from Shawnee State University.  Over the past 17 years, Kara has developed skills in economic and community deve ...

  3. Volunteers

    https://ross.osu.edu/program-areas/4-h-youth-development/volunteers

    2019 Calendar Advisor Resources Cloverbud Advisor Resources Cloverbud Program Organizational Advisor Resources Project Advisor Resources 4-H Committee 4-H Lingo American and 4-H Flag Etiquette Club Charter- required to be completed every year by the count ...

  4. MarketReady- Athens

    https://southcenters.osu.edu/events/marketready-athens

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau MarketReady  is a day long training covering sale of locally produced foods to: Restaur ...

  5. MarketReady- Chillicothe

    https://southcenters.osu.edu/events/marketready-chillicothe

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau MarketReady  is a day long training covering sale of locally produced foods to: Restaur ...

  6. MarketReady- Cincinnati

    https://southcenters.osu.edu/events/marketready-cincinnati

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau MarketReady  is a day long training covering sale of locally produced foods to: Restaur ...

  7. Small Ruminant Production Workshop

    https://ross.osu.edu/news/small-ruminant-production-workshop

    Friday, October 4, 2019, 9:00 AM- 3:00 PM Wilmington College Academic Farm ...

  8. MarketReady

    https://southcenters.osu.edu/direct-marketing/events/marketready

    MarketReady Producer Training Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau MarketReady is a day long training covering sale of local ...

  9. Mohammad Rahman

    https://southcenters.osu.edu/people/mohammad-rahman

    Mohammad Rahman Post Doc Researcher 740-289-2071 126 rahman.220@osu.edu Soil and Bioenergy ...

  10. Fall Fruit Field Night

    https://southcenters.osu.edu/events/fall-fruit-field-night

    Figs an other high-value specialty fruit crops such as blackberries, grapes, and raspberries will be discussed as part of the Fall Fruit Field Night set to take place on October 10 at OSU South Centers in Piketon. Registration will begin at 5:30 p.m. foll ...

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