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  1. Congratulations to our 2020 County Medal of Honor Winners

    https://coshocton.osu.edu/news/2020-county-medal-honor-winners

    Congratulations to our 2020 County Medal of Honor Winners!! ...

  2. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    ...

  3. Emergency Action Plan vs. Business Continuity Plan

    https://agsafety.osu.edu/programs/cfaes-osha/building-emergency-action-plans-beap/emergency-action-plan-vs-business

    What is the diference between an Emergency Action Plan and a Business Continuity Plan? Emergency Action Plan: Organize and facilitate employer and employee actions during workplace emergencies to result in an organized evacuation or emergency response to ...

  4. Exploring Online Sales for Ohio Farmers Markets and Direct Marketing Producers

    https://ross.osu.edu/events/exploring-online-sales-ohio-farmers-markets-and-direct-marketing-producers

    Harvie, Reihm Produce go.osu.edu/reihmproduceharvie   ...

  5. Exploring Online Sales for Ohio Farmers Markets and Direct Marketing Producers

    https://ross.osu.edu/news/exploring-online-sales-ohio-farmers-markets-and-direct-marketing-producers

    Utilizing online platforms has become an important component for many farmers markets and individual producers.  Online platforms provide producers with a way to reach customers for off season and holiday sales and allow farmers markets to reach a larger ...

  6. Developing a Farm Digital Strategy 3 – Data Management Considerations

    https://ohioline.osu.edu/factsheet/fabe-557

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  7. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

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  8. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

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  9. Fall Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/fall-food-preservation-virtual-programs

    The OSU Extension Food Preservation Team is once again offering a variety of virtual programs this fall. Each of these Tuesday sessions will be from 4:00-5:00 pm.  Sessions will start with a short presentation and the remainder of time will be for open Q& ...

  10. Food Preservation

    https://pickaway.osu.edu/news/food-preservation

    Food Preservation Office Hours Tuesdays from 4 – 5PM Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension. You are welcome to register for just one or all of them. Date          ...

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