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Group Studies

https://fst.osu.edu/courses/fdscte-7194

a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) ...

Brewing Science Capstone

https://fst.osu.edu/courses/fdscte-5750

standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Spring 2022 Spring ...

Graduate Seminar in Food Science and Technology

https://fst.osu.edu/courses/fdscte-8992

and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

Graduate Student Awards and Recognition

https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

– Amy Andes 2019- Emily Campbell 2018 – Hannah Mehle 2017 – Mei-Ling Shotts 2016 – Greg Sigurdson 2015- ... – Established in 2017, this scholarship is awarded to one graduate student per academic year as part of the Pat ... – Kathryn Williamson 2019 – Robert Hallinan 2018 – Matthew Teegarden 2017 – John Frelka OUTSTANDING GRADUATE ...

Award Nomination Form

https://fst.osu.edu/about-us/harrisaward/nomination

Statement * Candidate's Curriculum Vitae (PDF) uploaded here (optional) Files must be less than 2 MB. ... Allowed file types: pdf. CAPTCHA This question is for testing whether you are a human visitor and to ... June 1, 2022. You may submit all nomination information, including an uploaded PDF of the candidates CV ...

November 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

the link to any of the seminars. All are welcome to attend. Upcoming Events December 1 ...

Interdisciplinary Colloquium in Food Safety

https://fst.osu.edu/courses/fdscte-7727

change, this class is offered every Autumn and Spring semester. Graduate 1.0 FDSCTE 7727 SP21.pdf Spring ...

The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

https://fst.osu.edu/courses/fdscte-7560

semester. Graduate 2 FDSCTE 7560 SP22.pdf Spring 2022 Spring 2023 Dr. Benoît Rousseau Distance Learning ...

Study Design and Quantitative Methods for Food Science

https://fst.osu.edu/courses/fdscte-6400-0

every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Barbara ...

Food Supply-Chain Equipment Operations

https://fst.osu.edu/courses/fdscte-3400

foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

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