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  1. Advanced Horticultural Principles and Practices

    https://hcs.osu.edu/courses/hcs-5200

    Prereq: 3200, or Grad standing. Graduate Undergraduate 3.0 HCS 5200-syllabus_Klooster.pdf Spring 2020 Dr. ...

  2. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    Advanced+Cropping+Systems+(Capstone)+Sp19.pdf Spring 2020 Dr. Alex Lindsey In Person Columbus Agroecology Specialization Agronomy Specialization ...

  3. Basic Golf Club Design and Repair

    https://hcs.osu.edu/courses/hcs-2501

    Repair Syllabus, Session 2 Au 19.pdf Spring 2020 Autumn 2020 Chris Walsh Tim Kerr In Person Distance ...

  4. Alcohol and Society

    https://fst.osu.edu/courses/fdscte-459701

    597.01. GE cross-disciplinary seminar course. Undergraduate 3.0 Au19 FDSCTE 459701.pdf Sp20 FDSCTE ... 459701.pdf Spring 2020 Autumn 2020 Dr. Matthias Klein Dr. Ken Lee In Person Columbus Major: Food Science and ...

  5. Crop Responses to the Environment

    https://hcs.osu.edu/courses/hcs-3310

    Undergraduate 3.0 HCS 3310 Crop Responses to the Environment.pdf Spring 2020 Dr. Jim Metzger In Person Columbus ...

  6. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  7. February Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-highlights-2019

    Congratulations to the following faculty on their 2019 IFT Achievement Award. Dr. Valente Alvarez ... Besancon, Lindsay Davis, and Sarah Steinbrunner who were named 2019 CFAES Distinguished Senior Award ... recipients! These students will be celebrated at the 2019 CFAES Distinguished Senior Awards Dinner Ceremony in ...

  8. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    students with credit for 820 and 821. Graduate 2.0 FDSCTE 7650.pdf Spring 2021 Dr. Farnaz Maleky In Person ...

  9. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. Graduate 3.0 7360 FDSCTE AU19.pdf Autumn 2020 ...

  10. Wine and Beer in Western Culture

    https://fst.osu.edu/courses/fdscte-1120

    Undergraduate 2.0 FDSCTE 1120 SP20.pdf Spring 2020 Summer 2020 Autumn 2020 Dr. Brian Waters Distance Learning In ...

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