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  1. Hamilton County Master Gardener Volunteer (MGV) Program Receives an Award at the State MGV Conference

    https://hamilton.osu.edu/news/hamilton-county-master-gardener-volunteer-mgv-program-receives-award-state-mgv-conference

    The 2020   Virtual State MGV Conference was recently held October 22-23, with over 500 ... https://mastergardener.osu.edu/news/2020-master-gardener-volunteer-state-conference. ...

  2. 4-H Calendar and News

    https://franklin.osu.edu/program-areas/4-h-youth-development/newsletters-updates

    (2/21/2020) January Green & Growing (1/8/2020) 2019 Newsletters December Green & Growing (12/13/2019 ... ) November Green & Growing (11/26/2019) October Green & Growing (10/8/2019) September Volume 2 Green ... & Growing (9/16/2019) September Green & Growing Newsletter (8/28/2019) August Green & ...

  3. Cargill Global Scholars Program

    https://ansci.osu.edu/newsletter/student-newsletter/november-30-2020-november-23-2020-november-16-2020-november-9-2020

    Please review the attached PDF for details on eligibility requirements. To learn more about the Cargill ...

  4. Calendar

    https://hamilton.osu.edu/program-areas/4-h-youth-development/calendar

    Committee Meeting 5:30PM- 7:00PM     2/4/2021 Green Industry Conference All Day Virtual crook.46@osu.edu TBA ... Hamilton Cleves Rd, Hamilton, OH 45013 Awaiting Confirmation of Dates 7/6/2021 Hamilton County Community ... Confirmation of Dates 7/7/2021 Hamilton County 4-H Update 12:00PM- 12:30PM     7/7/2021 Hamilton County ...

  5. Flavor Chemistry

    https://fst.osu.edu/courses/fdscte-7670

    Chemistry 7670 Syllabus.pdf Spring 2021 Dr. Devin Peterson In Person Columbus FST Graduate Program Food ...

  6. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. Graduate 2.0 FDSCTE 7550 SP20.pdf Spring 2020 Dr. Christopher Simons In Person ...

  7. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    operation and develop a HACCP plan. Prereq: 2400. Undergraduate 2.0 FDSCTE 4410 SP 21.pdf Spring 2021 Dr. ...

  8. Instrumental Analysis I: Spectroscopic and Chromatographic Techniques in Food Analysis

    https://fst.osu.edu/courses/fdscte-7610

    Graduate 3.0 FDSCTE 7610 AU20.pdf Dr. Luis Rodriguez-Saona In Person Columbus FST Graduate Program Food ...

  9. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    PubHEHS. Graduate 3.0 FDSCTE 6320D AU20.pdf Dr. Jiyoung Lee In Person Distance Learning Columbus FST ...

  10. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    open to students with credit for 830, AnimSci 830, or HumnNtr 830. Graduate 2.0 FDSCTE 7620 SP21.pdf ...

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