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  1. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

    November  -  December 2019  -  January -  February  -  March  -  April  -  May  -  June  -  July  -  August ... April -  May -  June -  July -  August -  September -  October -  November -  December 2019  -  January -  ...

  2. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    every Spring semester. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Barbara ...

  3. Corn Smut

    https://wayne.osu.edu/news/corn-smut

    cultivars, and luckily for some, there is a market for galled ears. Dating back to the Aztec era, fried corn ...

  4. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    2019) and are grown on more Ohio farms (44% of all farms) than any other crop (Becot et al., 2020). In ... reliant on the best available information. In order to make better and up-to-date forage fertility ...

  5. Virtual Food Service Conference

    https://mahoning.osu.edu/news/virtual-food-service-conference-0

    Join us at the virtual Food Service Conference that will assist with an action plan for the ... 2021-2022 school year. This virtual Zoom webinar conference will assist food service directors and staff ... registered, you will receive your Zoom link. Save that email. Continuing Education • Pending for 4.5 SNS CEU’s ...

  6. Virtual Food Service Conference

    https://mahoning.osu.edu/events/virtual-food-service-conference

    Join us at the virtual Food Service Conference that will assist with an action plan for the ... 2021-2022 school year. This virtual Zoom webinar conference will assist food service directors and staff ... registered, you will receive your Zoom link. Save that email. Continuing Education • Pending for 4.5 SNS CEU’s ...

  7. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    foods. Cross-listed in AgSysMt. Undergraduate 2.0 FDSCTE 3400 AU20.pdf Autumn 2021 Autumn 2022 Autumn ...

  8. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    Chem 1110 or 1210. Undergraduate 2.0 FDSCTE 4600D AU20.pdf Autumn 2021 Autumn 2022 Autumn 2023 Dr. ...

  9. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    usually lower yielding and not as persistent, and from our trials, the savings in seed cost is lost within ... the first year or two through lower forage yields.   Planting date: Planting of alfalfa and other ... Agronomy Guide for specific guidelines (see http://go.osu.edu/forage-seeding-dates).   Planter calibration: ...

  10. Backyard Vegetable Gardening- Tomatoes: What's Eating Them Besides You?

    https://greene.osu.edu/events/backyard-vegetable-gardening-tomatoes-whats-eating-them-besides-you

    flyer ...

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