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  1. About Us

    https://fcs.osu.edu/programs/nutrition/efnep/about-us

    family engagement, saving money, increasing intake of fruit and vegetable consumption and an increase of ...

  2. Wellness Wednesdays

    https://fairfield.osu.edu/news/wellness-wednesdays

    still make every effort to meet requests made after this date. You may also download the program flyer ...

  3. Food Preservation 2021

    https://fairfield.osu.edu/news/food-preservation-2021

    https://go.osu.edu/summer2021foodpreservationbasics.   Download the Food Preservation Basics flyer to save or share.  You can also find links to food ... more about.  Date Topic May 4, 2021 Jars and Lids May 18, 2021 Water Bath Canning June 1, 2021 Pressure ...

  4. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    standing, or permission of instructor. Graduate Undergraduate 3.0 FDSCTE 5750 SP22.pdf Dr. Luis ...

  5. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    semester on odd years. Graduate 3.0 HCS7830Flyer_Fall2019pdf.pdf Autumn 2021 Autumn 2023 Dr. Jessica ...

  6. Ohio 4-H participates in National 4-H Conference

    https://ohio4h.org/newsletter/ohio-4-h-highlights/may-2021/ohio-4-h-participates-national-4-h-conference

    The National 4-H Conference is a civic engagement opportunity for youth representing land-grant ... Ohio 4-H for the five-day conference that included roundtable discussions, networking, and meeting with ... elected officials. The virtual format of the conference encouraged 4-H participants to develop positive ...

  7. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ...

  8. Tips for Teens Continues During 2021

    https://fcs.osu.edu/news/tips-teens-continues-during-2021

    2020 listing. Publish Date Topic Link Created by 6/1/2021 Your Employee Rights and Responsibilities ...

  9. Food Preservation Office Hours

    https://coshocton.osu.edu/news/food-preservation-office-hours

    Food Preservation Office Hours Date          Topic June 1       Pressure Canning June 15  ...

  10. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 SP21 Seminar final 2021 v1.pdf Spring 2021 Spring 2022 Spring 2023 ...

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