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  1. Crock-tober Fest 2021

    https://washington.osu.edu/node/1969

    the name to open the link to the pdf. October 1- Buffalo Chicken Dip   ...

  2. National Urban Extension Conference 2022

    https://urban-extension.cfaes.ohio-state.edu/events/national-urban-extension-conference-2022

    Conference hosted by Rutgers Cooperative Extension in Camden, New Jersey- part of the Camden-Philadelphia ...

  3. Achievement Form Workshop

    https://gallia.osu.edu/news/achievement-form-workshop

    go.osu.edu/TLC. Please feel free to share this information with your families – a flyer is attached ...

  4. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... and owners with accurate, up-to-date information on all aspects of handling food, from receiving and ...

  5. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... and owners with accurate, up-to-date information on all aspects of handling food, from receiving and ...

  6. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Click here for 2021 registration flyer. LEVEL 1 FOOD SAFETY- PERSON-IN-CHARGE TRAINING Person-In-Charge ... handbook, several hands-on activities and a Certificate of Completion. See the registration flyer for 2021 ... class dates. The class fee is $25. Amanda Bohlen, Educator, is the Certified Instructor / Exam Proctor ...

  7. Cooking With Kate Fall 2021

    https://holmes.osu.edu/news/cooking-kate-fall-2021

    registration form Dates and Times: Tuesdays, September 14, 21, & 28, 2021 6:00 to 8:00 pm- or- Wednesdays, ...

  8. Minutes

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners/mgv-minutes

    November  -  December 2019  -  January -  February  -  March  -  April  -  May  -  June  -  July  -  August ... April -  May -  June -  July -  August -  September -  October -  November -  December 2019  -  January -  ...

  9. Backyard Vegetable Gardening- Tomatoes: What's Eating Them Besides You?

    https://greene.osu.edu/events/backyard-vegetable-gardening-tomatoes-whats-eating-them-besides-you

    flyer ...

  10. Bring One Take One Plant Exchange

    https://washington.osu.edu/events/bring-one-take-one-plant-exchange-2

    flyer with more information click here  or call the Washington County Extension Office at 740-376-7431. ...

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