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  1. It's Time for the 2021 Farm Science Review!

    https://champaign.osu.edu/news/its-almost-time-2021-farm-science-review

    The dates for the 2021 Farm Science Review are set for September 21-23, 2021, coming to nearby ... assisting in various locations for the 4-H tent, STEM activities, and AgNR, so stop in and see them! For ...

  2. Tomatoes and the Wayne County Fair

    https://wayne.osu.edu/news/tomatoes-and-wayne-county-fair

    schedule a “catch up date” and you won’t have to say, “We’ll have to get together?” Take time to say thank ... check out the National Center for Home Food Preservation web site at the University of Georgia for ...

  3. Registration is still open for the annual CFAES Fallfest

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2021/registration-still-open-annual-cfaes-fallfest

    health leaders. For the most up-to-date Ohio State COVID-19 guidelines, please visit the Safe and Healthy ...

  4. Livestock Judging Reunion Invite

    https://advancement.cfaes.ohio-state.edu/email/livestock-judging-reunion-invite

    Judging Team Reunion WHEN: Event date:  Oct. 8, 2021 Event day(s) of week:  Friday Event time:  4-5:30 ...

  5. Lessons from the Wayne County Fair

    https://wayne.osu.edu/news/lessons-wayne-county-fair

    https://wayne.osu.edu/jrfair And I hope that you are saving time in your schedule to come to the grange rotunda to see our ... a pumpkin after 9 so morning is my peak work time and I save that for my creative work time and leave the ...

  6. ServSafe® Food Safety Training- Level 2, Manager

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-level-2-manager

    person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... and owners with accurate, up-to-date information on all aspects of handling food, from receiving and ...

  7. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe-food-safety-training

    person classes are scheduled for 2021. See the registration flyer for dates. The class fee is $150 per ... Click here for 2021 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ... and owners with accurate, up-to-date information on all aspects of handling food, from receiving and ...

  8. Food Preservation Office Hours

    https://darke.osu.edu/news/food-preservation-office-hours

    If you would like to attend one or all these dates, register at: ...

  9. Silage Season

    https://wayne.osu.edu/news/silage-season

    knowing how to shear can save you money and keep your flock healthy. On Tuesday, September 14 at 10:30 AM, ...

  10. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Click here for 2021 registration flyer. LEVEL 1 FOOD SAFETY- PERSON-IN-CHARGE TRAINING Person-In-Charge ... handbook, several hands-on activities and a Certificate of Completion. See the registration flyer for 2021 ... class dates. The class fee is $25. Amanda Bohlen, Educator, is the Certified Instructor / Exam Proctor ...

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