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  1. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    were leftovers saved from previous meals, as well as which unfinished foods they saved as leftovers for ... percent of items left unfinished during meals were saved as leftovers. The most popular food types that ... were saved as leftovers were vegetables, cheeses, and meats, and the most popular time to select ...

  2. George Belleville

    https://aede.osu.edu/our-people/george-belleville

    MA, Economics, Ohio University, Athens, Ohio, 2019 BA, Business Economics and Data Analytics, Ohio ... Affairs where he studied the effect of UNESCO cultural heritage sites on tourism employment, and the ...

  3. Archive 2019

    https://plantpath.osu.edu/about-us/seminars/archive-2019

    Autumn 2019 PLNTPTH 8899.  Seminars are  MONDAYS, 10:20 AM- 11:15 AM.  Kottman 244 (Columbus) and ... 26, 2019 Monica Lewandowski, Department of Plant Pathology, Ohio State Grad Students: Deadlines / The ... closed Sept. 9, 2019 Dr. Stephen Cohen, Postdoctoral Scientist, Ohio State (Jacobs lab) Exploring the ...

  4. Archive 2019

    https://plantpath.osu.edu/node/4353

    Autumn 2019 PLNTPTH 8899.  Seminars are  MONDAYS, 10:20 AM- 11:15 AM.  Kottman 244 (Columbus) and ... 26, 2019 Monica Lewandowski, Department of Plant Pathology, Ohio State Grad Students: Deadlines / The ... closed Sept. 9, 2019 Dr. Stephen Cohen, Postdoctoral Scientist, Ohio State (Jacobs lab) Exploring the ...

  5. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://aede.osu.edu/news/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    for 2020, Sheldon said. “Since March, the value of U.S. exports has fallen below 2019 levels, but the ... average monthly difference to 2019 is quite low at 3%, which is perhaps surprising given the shock to the ...

  6. Ohio State’s Food Recovery Network Teams Up With Seventh Son Brewing to Make Beer from Bagels

    https://aede.osu.edu/news/ohio-state%E2%80%99s-food-recovery-network-teams-seventh-son-brewing-make-beer-bagels

    grant funds. In February 2019, they entered the Ohio State Energy Partners’ (OSEP) Smart Campus ... of ‘Close the Loop’ at a tasting on December 3, 2019. The beer is getting good reviews on Untapped, ...

  7. Ohio State Researcher Joins Forces with National Experts to Tackle Consumer Food Waste

    https://aede.osu.edu/news/ohio-state-researcher-joins-forces-national-experts-tackle-consumer-food-waste

    the Consumer Level identifies changes in behavior, standardized date labeling, and marketing ... left-over food home.  Standardized Date Labeling The report also recommends industry, consumers, and ... nonprofits all advocate for federal legislation to standardize date labeling on packaged food. While most ...

  8. Jongeun Park

    https://aede.osu.edu/our-people/jongeun-park

    2019 BA, Economics, Konkuk University, 2017 Development Economics Agricultural Economics Behavioral ...

  9. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    American People in the Economics Profession" (Amanda Bayer, Gary Hoover, Ebonya Washington)  https://economics.yale.edu/sites/default/files/files ... filed on behalf of 180 colleges and universities in support of a lawsuit challenging the rule. As the ... 2020 at a virtual commencement on Aug. 9. An in-person ceremony will be celebrated at a future date ...

  10. External Review 2020

    https://plantpath.osu.edu/about-us/external-review-2020

    > Academic Unit Review document (pdf) > APPENDICES (pdf) Additional Files and Links > ... > Pattern of Administration  (approved 2015) (Word) > Plant Pathology Org Chart (pdf) v3 > ... Department Committees 2020-2021 (Excel) Graduate Handbooks > Plant Pathology MS and PhD Handbook  (pdf) ...

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