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  1. Milk Quality Workshop December 6, 2019

    https://wayne.osu.edu/news/milk-quality-workshop-december-6-2019

    a nondiscriminatory basis. For more information, visit cfaesdiversity.osu.edu.   CLICK HERE FOR EVENT FLYER   ...

  2. 2019 Program Highlights

    https://holmes.osu.edu/news/2019-program-highlights

    Interested in what we've been up to? Check out updates and program highlights for the 2019 ...

  3. Trenching and Excavation Safety

    https://ohioline.osu.edu/factsheet/aex-59191

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objectives: To understand and practice ... Chapter 4123:1-3. Key points to remember: The soil characteristics at the work site should be identified ... necessary to know the characteristics of the soil at the particular job site. The OUPS and the Oil and Gas ...

  4. ServSafe

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/servsafe

    in additional languages [PDF] Link to ServSafe site to “Find Your SRA” to enter State Restaurant ... ServSafe Resources ServSafe Online Course ServSafe website How to become ServSafe certified [PDF ... ]   Evaluations Food Safety Employee Evaluation- Level 1 [PDF ] ServSafe Manager's Evaluation- Level 2 [PDF ...

  5. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    and Building an Emergency Savings – Episode Seven Impact of Ohio’s Early Childhood Care and Education ...

  6. Working with Large Round Bale Equipment

    https://ohioline.osu.edu/factsheet/aex-59127

    Natural Resources 11/14/2019 Agricultural Safety and Health Program Objective: To know how to prevent ... that saves time but endangers workers is foolish. Slow down and use common sense. Conditioners and ...

  7. Milk Quality Workshop

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/milk-quality-workshop

    6, 2019, 10:00 a.m.- 3:00 p.m. to be held in the commissioners meeting room in the Wayne county ... required by November 29. CLICK HERE FOR EVENT FLYER CLICK HERE FOR EVENT AGENDA Event Coordinator: Matthew ...

  8. TAP Resources

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/tap-resources

    Tuscarawas County 2019 ServSafe Flyer [PDF] For additional resources and materials to help you proctor TAP, ... [DOC ] Level 2 Online Food Safety Training Flyer/Registration [DOC ] Holmes County trifold [PPT] ...

  9. Using Hay Harvesting Equipment Safely

    https://ohioline.osu.edu/factsheet/aex-59126

    Natural Resources 11/06/2019 Agricultural Safety and Health Program Objective: To be able to identify the ... that saves time but endangers workers is foolish. Slow down and use common sense. Conditioners and ...

  10. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    Autumn 2019 Spring 2020 Dr. Valente Alvarez Dr. V.M. (Bala) Balasubramaniam Dr. Sheryl Barringer Dr. ...

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