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  1. CFAES’ Cooperstone recognized for research that improves tomato nutrition

    https://fst.osu.edu/news/cfaes%E2%80%99-cooperstone-recognized-research-improves-tomato-nutrition

    to receive a 2019 New Innovator Award from the Foundation for Food and Agriculture Research (FFAR).  ...

  2. Virtual Extension Resources and Webinar Links

    https://holmes.osu.edu/virtualextension

    Food Preservation Office Hours August 2020 Canner Test Dates   ...

  3. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    https://vet.osu.edu/sites/vet.osu.edu/files/documents/extension/COVID-19%20Handout_SPANISH.pdf   University of Minnesota Swine Disease Eradication Center Practical biosecurity recommendations ... https://vetmed.umn.edu/sites/vetmed.umn.edu/files/covid19_and_barn_recommendations_-_spanish.pdf   University of Nebraska Medical Center Infographic: COVID-19 and Health on the Feedlot  https ... https://www.cdc.gov/coronavirus/2019-ncov/downloads/stop-the-spread-of-germs-sp.pdf If you are sick-- Symptoms of Coronavirus (COVID-19)  ...

  4. USDA Summer Food Service Program

    https://holmes.osu.edu/news/usda-summer-food-service-program

    meals.   You can find a meal site in your area via three easy options: Text “Food” or “Comida” to 877-877 ... at a site near you! Spread the word to family, friends, and neighbors! ...

  5. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    site, and the kids back to daycare. “I was still hesitant when daycares opened back up. Did we want to ...

  6. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    antimicrobial packaging advances to date have emphasized fighting bacteria, this finding holds promise for ...

  7. 4-H Livestock Project Book Drop-off

    https://holmes.osu.edu/events/4-h-livestock-project-book-drop

    Volunteers will be on site to collect project books/record packets from vehicles as families drive ...

  8. COVID-19 CFAES Employee Resources

    https://agsafety.osu.edu/programs/cfaes-osha/covid-19-employee-resources

    settings, including, but not limited to: classrooms, common areas, conference rooms, shared office spaces, ...

  9. 2021 Commercial Recertification

    https://pested.osu.edu/recert2021

    conferences are on hold Decisions are ongoing for the 2021 season Live, in-person meetings may be announced at ... a later date   ...

  10. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    service) and consumers. Students may enroll in the course more than once. Graduate 1 FDSCTE 7727D.pdf ...

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