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  1. Southwest Ohio Corn Growers & Fayette County Agronomy Field Day: Tuesday, August 17th, 2021

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/southwest-ohio-corn-growers-fayette-county-agronomy-field-day

    respectively.  Sakthi Subburayalu from Central State University will be discussing water quality and edge of ... agricultural organizations such as Ohio State University Extension, Southwest Ohio Corn Growers Association, ... and the Fayette County Farm Bureau to come together on one day to showcase how important the ...

  2. Oats as an Alternative Forage

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/oats-alternative-forage

    improve quality. Past forage trials conducted at the North Central Research Station in Sandusky County ... While some parts of Ohio have been rather dry this spring and into summer, other areas have been ... are looking for alternative forages to either graze or harvest for hay yet this season, oats in one ...

  3. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    and Consumer Sciences, Ohio State University Extension Originally reviewed 2009: Lydia Medeiros, PhD, ... RD, Specialist, Ohio State University Extension, Tuscarawas County Original author 2009: Barbara A. ... Brahm, Educator, Emeritus, Family and Consumer Sciences, Ohio State University Extension, Hancock County ...

  4. How do cover crops impact field Nitrogen and Phosphorous Losses?

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/how-do-cover-crops-impact-field-nitrogen-and-phosphorous-losses

    The Ohio State University. This group has been monitoring water quality impacts in farmer production ... crops water quality impacts from Ohio field comparisons was recently published. The data comes from ... about cover crops and water quality see https://agbmps.osu.edu/bmp/cover-crops-nrcs-340 Source: ...

  5. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    Nutrition Originally reviewed: Lydia C. Medeiros, Specialist Food and Nutrition, The Ohio State University ... and Robert Precheur, Specialist Horticulture, Ohio State University Extension Original author: Barbara ... resources at Ohio State University Extension, or a master gardener volunteer.  Selection Harvest herbs early ...

  6. Rain, Rain, Go Away, Right On Down the Ditch and Drain

    https://wayne.osu.edu/news/rain-rain-go-away-righto-down-ditch-and-drain

    (hint: a 250-acre farm breaks 10 million gallons). Where is all that water going? Unfortunately, most of ... that water won’t ever touch the roots of the crops those farms are growing. The water will end up ... growth by preventing water-logged soil and roots and may even help you farm that last area that usually ...

  7. Seeding Perennial Forages in Late Summer

    https://agcrops.osu.edu/newsletter/corn-newsletter/24-2021/seeding-perennial-forages-late-summer

    August plantings dramatically improve the alfalfa's ability to resist the infection. Late August ... than one-half inch.  Tilled seedbeds do not need a pre-plant herbicide.  Patching in new 2021 spring ... pre-plant time intervals that may be required. Use only herbicides with little or no time interval between ...

  8. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    Family and Consumer Sciences, Ohio State University Extension Revised 2010: Julie Kennel Shertzer, ... Ohio State University Extension, or a master gardener volunteer.  Selection Ohio grapes are available ... lettuce. For more information on preserving grapes, go to ohioline.osu.edu or contact your local Ohio State ...

  9. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    Ohio State University Extension Originally reviewed 2009: Lydia Medeiros, PhD, RD, Specialist, Ohio ... Emeritus, Family and Consumer Sciences, Ohio State University Extension The most common types of greens ... and natural resources at Ohio State University Extension, or a master gardener volunteer. Selection ...

  10. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    Family and Consumer Sciences, Ohio State University Extension Original reviewer 2009: Lydia Medeiros, ... PhD, RD, Specialist, Ohio State University Extension Original author 2009: Barbara A. Brahm, Educator, ... Family and Consumer Sciences, Ohio State University Extension, Hancock County Program Area: Home, Yard, ...

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