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  1. South Centers scientist recognized for reaching commercialization milestone

    https://southcenters.osu.edu/south-centers-scientist-recognized-for-reaching-commercialization-milestone

    utilized by farmers, scientists, and scholars all around the world. The Ohio State University South Centers ... the faculty members recently recognized for their innovations by The Ohio State University. “Discovery ... is at the core of our academic mission at Ohio State and we have a deep appreciation for the ...

  2. Foodpreneur School Day 2

    https://southcenters.osu.edu/events/foodpreneur-school-day-2

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... School Part 2 is $125 per person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited ... 30th  Time: 2 p.m.- 6:00 p.m. Location: Ross County Service Center, 475 Western Ave., Chillicothe, OH ...

  3. Foodpreneur School Day 1

    https://southcenters.osu.edu/events/foodpreneur-school-day-1

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... School Part 2 is $125 per person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited ... 30th  Time: 2 p.m.- 6:00 p.m. Location: Ross County Service Center, 475 Western Ave., Chillicothe, OH ...

  4. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school-0

    and Ohio Farm Bureau are teaming up to host an interactive experience for food entrepreneurs who are ... person due by March 18th, 2020. Ohio Farm Bureau member price is $75. A limited number of scholarships ... 30th  Time: 2 p.m.- 6:00 p.m. Location: Ross County Service Center, 475 Western Ave., Chillicothe, OH ...

  5. Assessing the 2019 Production Year Survey- Second Call

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-39/assessing-2019-production-year-survey-second-call-0

    The 2019 production year has presented many challenges. Regardless of where you are in the state ... responded, thank you for taking the time to share. The survey will close at midnight on November 27, 2019. ... The survey is for Ohio crop and livestock/forage producers. Questions relate to crop production, ...

  6. How Reliable will this Year's Test Plot Data Be?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-39/how-reliable-will-years-test-plot-data-be

    Perspective.  Ohio State University Extension. C.O.R.N. Newsletter 2019-12. ... Ohio's corn and soybean crops experienced exceptional growing conditions in 2019, including ... of the state. For soybean, planting date is the most important cultural practice that influences ...

  7. Help OSU Extension Document the Yield Impacts of the 2019 Planting Delays

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-39/help-osu-extension-document-yield-impacts-2019-planting-delays

    report one field at a time or 2. Print or download a paper form at go.osu.edu/yield19form, fill it out ... By: CFAES Ag Crisis Taskforce Normal planting dates for Ohio range from mid-April to the end of ... stretched into June and even July across many parts of Ohio. We found ourselves grasping for any information ...

  8. Ohio Corn Harvest May Continue as a High Moisture Corn Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-38/ohio-corn-harvest-may-continue-high-moisture-corn-harvest

    way in bin can also help improve grain quality. When hot grain is fully cooled to 30 or 40 F, the ... The greatest improvement in natural drying time comes from increasing airflow. Adding heat can allow ... calculator from Iowa State (https://crops.extension.iastate.edu/facts/corn-drydown-calculator), we can ...

  9. Grape and Wine Analysis Workshop

    https://agnr.osu.edu/events/grape-and-wine-analysis-workshop

    With interest in Ohio wine production growing, South Centers is offering the workshop for ... established growers, winemakers, and those interested in getting started in Ohio’s $1.3 billion wine industry. ... quality wine production, and essential issues in fermentation management. Registration is $25 by Dec. ...

  10. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    them,” said Ted Wiseman, Ohio State University Extension educator. OSU Extension is the outreach arm of ... The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).  The ... COLUMBUS, Ohio—Farmers across Ohio are feeling the brunt of last spring’s unprecedented rainfall. ...

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