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  1. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... Co-authors Mackenzie Hannum and Jenna Fryer were students in Simons’ lab. Emily Caldwell Ohio State News ... experiences,” said  Christopher Simons, associate professor of  food science and technology  at The Ohio State ...

  2. Farm Office Live returns July 23

    https://agnr.osu.edu/events/farm-office-live-returns-july-23

    with the College of Food, Agriculture and Environmental Sciences at The Ohio State University. ... Farm Office Live returns for season two as an opportunity to get the latest outlook and updates on ... ag law, farm management, farm business analysis, and other related issues from faculty and educators ...

  3. Farm Office Live: Live at the Farm Science Review

    https://agnr.osu.edu/events/farm-office-live-live-farm-science-review

    Don't miss this rare opportunity to see Farm Office Live in person at the Farm Science ... Review. Get the latest updates on farm management and ag law, get your questions answered and meet the ... of the Farm Science Review! ...

  4. Farm Office Live!

    https://agnr.osu.edu/events/farm-office-live-9

    Join the Farm Office Live team to get the latest outlook and updates on ag law, farm management, ... farm business analysis, and other related issues.   Register   here   for the 2021-2022 season. ...

  5. In the Weeds: Legal Approaches to Dealing With Noxious Weeds on Farmland

    https://agnr.osu.edu/events/weeds-legal-approaches-dealing-noxious-weeds-farmland

    Loux of The Ohio State University. For more information or to register for this webinar, click here. If ... due to their ability to affect crop yields, soil, and livestock health. Nearly all states in the U.S. ... may contribute to increased occurrences of noxious weed problems on farm and ranch lands, such as ...

  6. In the Weeds: Legal Approaches to Dealing With Noxious Weeds on Farmland

    https://agnr.osu.edu/news/weeds-legal-approaches-dealing-noxious-weeds-farmland

    Loux of The Ohio State University. For more information or to register for this webinar, click here. If ... due to their ability to affect crop yields, soil, and livestock health. Nearly all states in the U.S. ... may contribute to increased occurrences of noxious weed problems on farm and ranch lands, such as ...

  7. Food Preservation Workshops

    https://fairfield.osu.edu/news/food-preservation-2021-0

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

  8. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-202

    trips (lodging, transportation, meals, etc.) above Ohio State tuition and fees. Recommended ... and marketing to the production and management of sheep, goats, and other small ruminants. One to ...

  9. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-5

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

  10. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-4

    Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield ... space. Class Date Zoom Time In-Person Time Water Bath Canning Thursday, June 17, 2021 11:30am-12:30 pm ... process of preserving food using different techniques including canning (water bath and pressure), ...

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