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  1. Pumpkin Car Races at Fall Camp Out

    https://clermont.osu.edu/events/pumpkin-car-races-fall-camp-out

    ...

  2. Update on the Dairy Margin Protection Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/update-dairy-margin-protection-program

    participation requirement for 2018.  This change allows farmers who signed up to participate before 2018 the ...

  3. VOLUME 21, ISSUE 2

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-2

    ...

  4. 2016 Ohio Dairy Challenge Contest Huge Success

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-6/2016-ohio-dairy-challenge-contest-huge-success

    from ATI participated in the Northeast Regional Dairy Challenge held November 3-5, 2016 in Glen Falls ...

  5. Cost of Nutrients in Feedstuffs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-5-issue-2/cost-nutrients-feedstuffs

    is these nutrients that cows really need to produce milk. Cows have requirements for nutrients and ... we can determine the price of one apple and one orange. You may have forgotten the algebra required ... overpriced ones. A nutritionist equipped with a valid ration balancing software is still required to ...

  6. Tri-State Dairy Nutrition Conference: Another Successful Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-2/tri-state-dairy-nutrition-conference-another

    increase from last year. The pre-conference program held on Tuesday morning by Elanco Animal Health was ...

  7. Milk Price Inversion in Ohio Federal Milk Marketing Orders

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-10/milk-price-inversion-ohio-federal-milk-marketing

    increased very strongly after reaching its low price in May of $10.88. Your Class 1 and Class 2 milk prices ... (3) the effect of less Class 3 milk being pooled in an Order and therefore an increase in the Class ...

  8. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    associated with the consumption of raw milk routinely occur every year. In 1995, the Center for Food Safety ... physiological values of milk are negligible considering the safety benefits in regards to consumers' ...

  9. Drought-Stressed Corn for Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-9-issue-2/drought-stressed-corn-silage

    very tight this fall and winter. Do not exacerbate the situation by chopping at the incorrect dry ...

  10. Ohio's Statewide 4-H Dairy Quiz Bowl

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-4/ohios-statewide-4-h-dairy-quiz-bowl

    Veterinary Medicine for 2012 Fall, placed first in an undergraduate student production division presentation ...

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