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  1. Alumni Career Spotlight: Neal Sargeant

    https://senr.osu.edu/node/9306

    our trails and backcountry areas. My duties are law enforcement and safety first, then customer ... to manage an individual park. This internship gave me the experience to focus and manage a public ... current position. My position does not require this level of education. I have chosen to forego some ...

  2. Older Youth

    https://tuscarawas.osu.edu/program-areas/4-h-youth-development/older-youth

    and Fashion Board and Leadership Washington Focus. Meeting dates for 2021 will be announced on our ... Facebook page and on this page. Teens interested in the many available options are not required to attend ... 2020. The deadline is final! Applicants are required to schedule an appointment when returning the ...

  3. Food Safety

    https://fcs.osu.edu/programs/healthy-people/food-safety

    less course of hands-on activieis and discussion designed to increase food safety knowledge and ... materials are designed to raise your awareness and increase your knowledge regarding food safety.  Home Food ... Food Safety Ohio State University Extension Family and Consumer Sciences professionals offer ...

  4. 4H Volunteers

    https://gallia.osu.edu/program-areas/4-h-youth-development/4h-volunteers

    to share with you: 2020 Fall Advisors Banquet- Due to COVID-19 restrictions on gatherings we are ... canceling our 2020 fall 4-H Advisors Banquet. 4-H Committee Election- We will be holding an electronic 4-H ... you like to see offered in 2021 electronically? 2021 Volunteer Training- Last year we focused on ...

  5. Endowed Chairs and Professors

    https://fst.osu.edu/research/endowed-chairs

    food industry with the research and technical information required in today's sophisticated ... Department of Food Technology, Massey University.  In that university he focused his research on Food ... evident that to raise the amount of money needed would require the dedicated effort of some enthusiastic ...

  6. BRE News

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion/bre-news

    Read about our most recent workshops and other news items, as well as reports, plans and studies! ... News: BRE Intelligence in the Era of COVID: What are we learning and how will it change economic ... Business Retention and Expansion Heads South  - March 2017  BR&E Program Focuses on Lake County ...

  7. Undergraduate

    https://fst.osu.edu/undergraduate

    They learn the chemistry, microbiology, structure, engineering, safety and nutrition of food as it is ... processed, packaged, distributed, stored and used. Food Science and Technology required courses and sample ... advising plan FST Required Courses- enrolled SU13- SU17 FST Required Courses- enrolled AU17 and later Food ...

  8. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    FDSCTE 4536 Principles and practice of food safety; transmission, inactivation and control of ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    FDSCTE 5420 Principles involved in the production, processing and safety of high quality milk and ...

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