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  1. FOOD SAFETY TRAINING

    https://washington.osu.edu/events/food-safety-training-3

    basic food safety training which meets ODH Level 1 Training requirements for food service employees as ... ServSafe® FOOD SAFETY TRAINING        First day of a three-day class which continues on February ... 12 & 19.                    The Ohio Department of Health requires all food service facilities ...

  2. FOOD SAFETY TRAINING

    https://washington.osu.edu/news/food-safety-training-2

    safety training which meets ODH Level 1 Training requirements for food service employees as well as those ... ServSafe® FOOD SAFETY TRAINING                            Next class begins February 5- see ... registration flyer for details. The Ohio Department of Health requires all food service facilities licensed at ...

  3. Fruits

    https://southcenters.osu.edu/horticulture/fruits

    both current and future Ohio producers to help them increase the profitability and diversification of ... sheets and bulletins. Our main crops of research focus are on blueberries, brambles (blackberries and ...

  4. Project Judging (appointments)

    https://holmes.osu.edu/judging

    July 9, 5:20 to 9:00 p.m. at Harvest Ridge. MUST SCHEDULE AN APPOINTMENT. See instructions below. Click ... Design Livestock Judging ***2 options in 2019*** @ Harvest Ridge. No appointment is necessary. Members ...

  5. A Fruitful Year

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/fruitful-year

    management tasks, disease and insect identification and management, and fall fruit harvests, as well as key ... State University.  Dormant pruning of berry crops is typically the main focus of the Blueberry, Bramble ... than the typical July or August time frame due to scheduling conflicts.  It focused on cultural ...

  6. Direct Marketing provides training, education, and technical assistance to food producers and marketers in 2018

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/direct-marketing-provides-training-education-and

    focused on providing training, education, and technical assistance to Ohio’s food producers and ... marketers.  The goal of this assistance is to help these small businesses increase their effectiveness and, ... where they reside; and increase access for consumers to locally produced foods. In 2018, the team ...

  7. Coffee with the Master Gardeners- Strawberries

    https://mahoning.osu.edu/events/coffee-master-gardeners-strawberries

    For registration information, click HERE Eager for strawberry season? Come harvest some knowledge ...

  8. Quality Assurance for Animal Projects

    https://mahoning.osu.edu/program-areas/4-h-youth-development/quality-assurance-test-out-information

    safety is paramount to animal agriculture, assuring consumer acceptance and confidence in a market where ... typically held three times per year. Mahoning County Junior Fair requires youth and their parents to attend ... a set number of sessions, including those that focus broadly on quality production of animal goods, as ...

  9. Dairy Palooza 2019

    https://mahoning.osu.edu/events/dairy-palooza-2019

    requirements We will break for lunch around noon and begin afternoon session blocks at around 1 p.m. The ... Registrations sent in after April 4 will be considered late, and registration fees will increase to $10 per ...

  10. Teen Opportunities (LWF, CWF, State Camp)

    https://holmes.osu.edu/4hteens

    Citizenship Washington Focus- free travel to Washington D.C for two Holmes County youth each year! ... Leadership Washington Focus State Leadership Camp- June 1thru June 5, 2019 for teens ages 15-18 years old at ... Citizen Washington Focus each year! Holmes County Teen Leadership Application due March 11, 2019 ...

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