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  1. Mold Has Grown on Your Food: What Should You Do?

    https://ohioline.osu.edu/factsheet/hyg-5592

    botulism, increasing the pH can be a major safety concern. Additionally, mold growth can be an indication of ... HYG-5592 Family and Consumer Sciences 06/08/2018 Abby Snyder, Food Safety Field Specialist, Family ... food safety threats. Determining the difference between when food with mold growth should be discarded, ...

  2. Safety Through the Seasons 2021

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021

    Safety & Health Team. The goal is to provide seasonal safety news and activities that may be ... Ag Safety S.T.A.T. – Safe Tactics for Ag Today  is prepared by the OSU Extension Agricultural ... re-published in your own newsletters or programs. If you have safety-related questions or program ideas that ...

  3. Youth Extension Programming Associate Virginia Tech

    https://ansci.osu.edu/newsletter/student-newsletter/october-4-2021-september-27-2021-september-20-2021-september-13-2021

    programming efforts and events. Required Qualification s A minimum of a Bachelor's degree with at least ... and organization. The ideal candidate must demonstrate strong leadership ability required to motivate ... skills are required, along with the ability to work and collaborate as a member of the youth animal ...

  4. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    of the season is required to mature the fruit. Harvest usually takes place in late September and the ... to purchase dry pollens from commercial vendors as a way to increase kiwi yields. Refer to the fact ... Successful cropping of kiwifruit may require a long, frost-free growing season of about 220 days. The plants, ...

  5. Undergraduate Research Assistant Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/october-11th-2021-october-4-2021-september-27-2021-september-20-2021-6

    is required during the academic semesters and the srtudent must be available for at least half of the ...

  6. Nutrients Removed with Harvested Corn, Soybean, and Wheat Grain in Ohio

    https://ohioline.osu.edu/factsheet/anr-74

    much nutrient is removed in the grain at harvest. Since the original Tri-State Recommendations, grain ... maturity. When grain is harvested, nutrients are removed from the field. If these nutrients are not replaced ... harvest, then 50 pounds of P 2 O 5 should be applied to match that removal.       On-Farm Fertilizer Trials ...

  7. Using Cover Crops to Improve Soil and Water Quality

    https://ohioline.osu.edu/factsheet/anr-57

    grown when the soil is fallow. Increase the solar energy harvest and increase carbon in the soil. ... Cover crops produce more vegetative biomass than volunteer plants; transpire water, increase water ... increases by a factor of 26. So 64 times more sediment and nutrients are lost with moving water when the ...

  8. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    requirements of deer. The second fact sheet focuses on the planting of the food plot, including what and when ... may increase to 22 to 24 percent. Fawns, after weaning, require 16 to 22 percent protein for maximum ... plots require planning, design and management to be successful. Before investing time, labor and money, ...

  9. Optimizing Field Traffic Patterns to Improve Machinery Efficiency: Path Planning Using Guidance Lines

    https://ohioline.osu.edu/factsheet/fabe-5531

    nutrients along with increasing yield potential, thereby enhancing farm economic potential. Other benefits ... technology also permits optimized machinery usage through path planning. Guidance technology requires the ... time required to perform field operations. Factors to consider when path planning to define preferred ...

  10. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    Saxon, J., & Pollock, R. (2008). The effectiveness of safety equipment in horse racing falls. Paper ... horseback riding vs hockey. Equestrian Medical Safety Association News, XV. Hasler, R. M., Gyssler, L., ... low-key, low-risk sports. As a result, potential risk and safety considerations can be overlooked. The ...

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