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  1. Research News- September 2019

    https://grants.cfaes.ohio-state.edu/news/research-news-september-2019

    The September 2019 edition of Research News, the College's monthly newsletter for grant ...

  2. National Museum of Racing Hall of Fame

    https://ansci.osu.edu/newsletter/student-newsletter/january-5-2020-december-29-2019-december-22-2019-december-15-2019-2

    system failures. Diagnose their cause and supervise all activities required to restore proper operation.  ... repair, alteration, and upgrade projects.  * Manage the inventory of supplies required by building ... Facility management, building operations, managing others or similar relevant experience.  • Requires high ...

  3. Better Process Control School meets FDA & USDA regulations

    https://foodindustries.osu.edu/news/better-process-control-school-meets-fda-usda-regulations-0

    (BPCS) on Monday (3/9)- Thursday (3/12). BPCS satisfies the training requirements specified in both the ... canned foods. Daily lectures by distinguished speakers, covering food safety topics including ...

  4. Winter Calf Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/winter-calf-management

    increase in energy to meet maintenance requirements. There are many different calf-feeding programs. With ... the back leg when lying down. As temperatures continue to fall, adding calf jackets to help keep ... fall below freezing, or even 40⁰ F, is to have towels in a cabinet in the calving pen to help the cow ...

  5. Better Process Control School (Acidified Foods)

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-1

    Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ... Processing Systems Closures for Glass Containers Certification Participants are required to attend sessions ... and complete a standardized exam on each topic. A passing score of 70% or higher is required. Upon the ...

  6. Comprehensive Approach to Food Safety

    https://ansci.osu.edu/courses/animsci-8834

    ANIMSCI 8834 A comprehensive overview of food safety challenges and solutions as experienced ... through the food chain from farm to consumers. Demonstration of food safety system from cellular aspects ...

  7. 4-H Shooting Sports

    https://washington.osu.edu/program-areas/4-h-youth-development/washington-county-shooting-sports

    is held almost every Sunday afternoon from mid-March through mid-May. The Fall Session is from ... and supplies are provided including guns, bows, ammunition, targets and safety equipment. Only in ...

  8. Food Animal Processing

    https://ansci.osu.edu/courses/meatsci-3210

    MEATSCI 3210 Hands-on application of the procedures involved with food animal harvest, inspection, ...

  9. Dairy Day Addresses Industry Issues

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/dairy-day-addresses-industry-issues

    Luis Moraes discussed "A New Approach for Determining Metabolizable Protein Requirements of ...

  10. Mill Ridge Farm

    https://ansci.osu.edu/newsletter/student-newsletter/january-5-2020-december-29-2019-december-22-2019-december-15-2019/mill

    position will focus on recruitment, execution, and management of the Mill Ridge Sales consignment. ...

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