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  1. CFAES Back 2 School Bash-You’re Invited

    https://ansci.osu.edu/newsletter/student-newsletter/august-30-2021/cfaes-back-2-school-bash-you%E2%80%99re-invited

    balloons).  Please bring your BuckID for registration  as it will be required to receive meal tickets for the ... attendees to ensure safety in this large group setting.  Event is rain or shine. Questions about the event? ...

  2. ServSafe® Food Safety Training- Level 1, Person-In-Charge

    https://washington.osu.edu/events/servsafe%C2%AE-food-safety-training-0

    Training is a one-day basic food safety training which meets ODH Level 1 Training requirements for food ... The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ...

  3. Advanced Food Process Design

    https://fst.osu.edu/courses/fdscte-7430

    harvest or assembly and the point of food consumption. Models to predict changes in quality attributes as ...

  4. How to Join 4-H in Greene County!

    https://greene.osu.edu/program-areas/4-h-youth-development/how-join-4-h-greene-county

    rocketry, photography, cooking, fishing, cats, dogs, arts, aquariums, bicycle safety, gardening, model ... airplanes, woodworking, health etc. Across County Lines Membership Information This is required of all youth ...

  5. Unique Course Now Offered

    https://ansci.osu.edu/newsletter/student-newsletter/september-20-2021-september-13-2021-september-6-2021-august-30-2021-4

    Looking for a unique course to take this fall?   CFAES Dean Kress and Dr. Hitzhusen from ENR will ...

  6. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    University Extension Silage harvest- it’s the most wonderful time of the year! And by that, I mean stressful ... and tiring. However, if you were to ask if corn planting or harvesting is more enjoyable, the answer ... of, “Well there’s no such thing as ‘re-harvesting’ is there?” would sum up my answer quite succinctly. ...

  7. Advisor Resources

    https://mahoning.osu.edu/4-H/advisor-resources

    12:00pm in the Event Center at the Canfield Fairground Required Annual Club Forms Each year there are ... Enrollment Deadline (April 1): Club Activity and Meeting List  Required annually Club Constitution  Required ... members are required to submit their completed list of projects upon enrollment, book orders should also ...

  8. Living on Campus

    https://students.cfaes.ohio-state.edu/living-campus

    security, and safety, but also nutrition, wellness, hunger, food waste, and sustainable agriculture, then ... a community-based living-learning environment housed in Scott House. This community focuses on sustainability, human ...

  9. Kentucky Equine Sports Medicine & Rehabilitation Center

    https://ansci.osu.edu/newsletter/student-newsletter/september-13-2021-september-6-2021-august-30-2021-august-23-2021-1

    fall and winter internship programs. The Derby internship is full time and lasts 3 months (housing is ...

  10. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    Do not harvest a new perennial forage stand this fall. The ONLY exception to this rule is perennial ... for several years of harvesting operations. Sclerotinia crown and stem rot is a concern with no-till ... moisture and increases the risk of soil crusting. Follow the "footprint guide" that soil should ...

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