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Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage
https://ohioline.osu.edu/factsheet/AC-52
the safety of the food and feed supply. Humans Swine Ruminants and Chickens Other Animals 1 ppm in ... (GIPSA). Safety Note Before handling moldy grain, workers should protect themselves from dust and toxin ... flour. Finer particle size increases surface area of the grain and enables efficient extraction of ...
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Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio
https://ohioline.osu.edu/factsheet/anr-0146
P to pollute water bodies is important. Plant P Use Plants require P to generate adenosine triphosphate ... P forms. Similarly, when P fertilizers are added to soil, they increase the soil-solution P concentration. ... P fertilizer application (Culman et al., 2020). Across 457 field trials, P fertilizer application increased the ...
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Safe Use of Flammable Liquids for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892260
Tailgate Safety Training for Landscaping and Horticultural Services AEX-892.2.60 Agriculture and ... Natural Resources 06/07/2018 Agricultural Safety and Health Program Objective: Use flammable liquids in ... stored in a self-closing safety can. Flammables stored in open containers can vaporize. Vapors can ignite ...
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ServSafe Training Day 2 (June 5 & 6)
https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6
are to be left in your car. You will be required to bring a photo id (driver’s license) of yourself. ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ...
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ServSafe Training Day 1 (June 5 & 6)
https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6
are to be left in your car. You will be required to bring a photo id (driver’s license) of yourself. ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ...
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ServSafe Training Day 2 (March 6 & 7)
https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7
are to be left in your car. You will be required to bring a photo id (driver’s license) of yourself. ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ...
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ServSafe Training Day 1 (March 6 & 7)
https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7
are to be left in your car. You will be required to bring a photo id (driver’s license) of yourself. ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ... Equipment ·Cleaning and Sanitizing ·Integrated Pest Management ·Food Safety Regulations & Standards ...
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Coping with Canada Geese: Conflict Management and Damage Prevention Strategies
https://ohioline.osu.edu/factsheet/W-3
early September. The intent of this early season is to increase the harvest of non-migratory, resident ... fall migration, and they rarely nested. A successful re-introduction of a generally non-migratory race ... geese abundance has led to the inevitable conflicts that can occur when a wildlife species increases ...
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Selecting, Storing, and Serving Ohio Peaches
https://ohioline.osu.edu/factsheet/HYG-5525
HYG-5525 Family and Consumer Sciences 07/30/2021 Abigail Snyder, Food Safety Field Specialist, ... excellent way to meet this nutritional requirement: A medium-sized peach has about 60 calories. Most peach ... 2021: Abigail Snyder, Food Safety Field Specialist, Family and Consumer Sciences, Ohio State University ...
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Ten legal tips for the fall hunting season
https://farmoffice.osu.edu/blog/wed-11222023-207pm/ten-legal-tips-fall-hunting-season
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