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  1. Raspberry production in a different light

    https://southcenters.osu.edu/newsletter/fall-2018/raspberry-production-in-different-light

    the buds to overcome dormancy, their harvest period is concentrated in summer, when the prices paid ... tested. Plants will be tested for growth rate, harvest period, yield, and fruit quality in terms of ... introduced to the students by Dr. Wendy Klooster at 10 a.m. and started her presentation focusing on ...

  2. Ohio Agritourism Conference

    https://southcenters.osu.edu/events/ohio-agritourism-conference

    Season to increase profits and reduce risk ¨ Ohio Laws, Rules, and Regulations that Impact Your Farm ...

  3. Following successful 2018, Endeavor Center enters transition period as new year begins

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/following-successful-2018-endeavor-center-enters

    obtaining a physical office.  This company is focused on assisting local business owners in finding ... are in demand.   Co-working space and maker space are types of spaces that have become increasingly ...

  4. Watch This!

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/watch

    Grimes’ Ag News, a show focused on issues facing the beef industry, and Natural Resources Specialist Dave ... who hosts one of the most popular new shows, Forage Focus. “I think it is fantastic. Bringing in ... inclusion of shorter videos that focus on more specific topics. “We’re going to do more 5-10 minute shows, ...

  5. Calling all Small Food Processors

    https://southcenters.osu.edu/newsletter/fall-2018/calling-all-small-food-processors

    food producer, there is required documentation you will need to complete in order to be compliant with ... the Food Safety Modernization Act (FSMA). This includes documentation of your size exemption as ... a “qualified facility” and various food safety programs. A related special workshop, intended for small (< ...

  6. Blueberry, Bramble, and Wine Grape Pruning School

    https://southcenters.osu.edu/events/blueberry-bramble-and-wine-grape-pruning-school

    easier to harvest. It also helps reduce the potential for disease and insect problems.” The cost of the ...

  7. Class is back in session: Pruning School returns to OSU South Centers in March

    https://southcenters.osu.edu/class-is-back-in-session-pruning-school-returns-osu-south-centers-in-march

    efficiency, and make them easier to harvest. It also helps reduce the potential for disease and insect ...

  8. Maximizing Harvest- Efficiency and Data Utilization

    https://miami.osu.edu/program-areas/agriculture-and-natural-resources/western-ohio-precision-ag-field-day

    Visitor Exhibits 9 AM- Welcome and Logistics 9:10 AM- Improving Harvest Data Quality and Use     Dr. ... Elizabeth Hawkins 10:00 – Harvesters in 2020 – What’s New? 11:00 – Meet with equipment dealers 11:45 AM ... – LUNCH 12:15 PM – Where are we headed with harvesters of the future?   Dr. Scott Shearer ...

  9. Winterizing Your Garden- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/winterizing-your-garden-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

  10. Greene County Beef Quality Assurance

    https://greene.osu.edu/events/greene-county-beef-quality-assurance

    required by some of the links that make up the beef supply chain, including auction barns, feed lots, ... increasingly difficult and those who do so successfully may find their compensation inadequate. The February 2, ... strongly encouraged to attend for no charge. This will also cover their annual requirement for Quality ...

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