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  1. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    are a great way to meet this nutritional requirement:  Consumption of cherries has been linked to ...

  2. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Some varieties produce two crops a year and are called everbearing or fall-bearing. Ripe raspberries ...

  3. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    refrigerator should be kept at 40 F or below for optimal food safety. Peppers stored in the refrigerator may be ...

  4. Pari Baker

    https://ansci.osu.edu/our-people/pari-baker

    and Mammary Physiology Laboratory under the advisement of Dr. Benjamin Enger. Her project focuses on ...

  5. Renukaradhya Gourapura, DVM, PhD

    https://ansci.osu.edu/our-people/renukaradhya-gourapura-dvm-phd

    Modulators Research Focus:  My laboratory research focus is on mucosal immunology in food animals infected ... with infectious and zoonotic diseases. Currently, mucosal delivery of vaccines is gaining increased ... challenge infection. Particularly, we are focusing on improving the efficacy of inactivated whole pathogen ...

  6. Forage as Vegetative Cover for Utility-Scale Solar in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-4106

    vegetation below the front of the solar panels. Pasture mixes require two to four harvests per year to keep ... Development, Ohio State University Extension The Midwest has seen an increase in photovoltaic (PV) solar energy ... turfgrass vegetation. However, as the buildout of utility-scale solar projects increases, many are exploring ...

  7. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    Young, tender asparagus requires only a short time to cook. Chop raw asparagus and add it to a garden ...

  8. A Day in the Woods Series 'Introduction to Woodland Ownership' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-introduction-woodland-ownership-person-workshop

    required.  Please register on or before August 9 by emailing Dave Apsley at  apsley.1@osu.edu, or by calling ...

  9. Qiuhong Wang, B.M., M.S., Ph.D.

    https://ansci.osu.edu/our-people/qiuhong-wang-bm-ms-phd

    Vaccine Development Food Safety Cell Culture Adaptation of Enteric Viruses Interspecies Transmission ... syndrome-coronavirus-2 (SARS-CoV-2), etc.] Caliciviruses (norovirus, sapovirus, etc.) Research Focus:  Diarrhea is the ... animals. My current research focus is on enteric caliciviruses and coronaviruses, including diagnosis of ...

  10. Food Animal Processing

    https://ansci.osu.edu/courses/meatsci-3210

    MEATSCI 3210 Hands-on application of the procedures involved with food animal harvest, inspection, ...

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