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  1. Direct Food & Agricultural Marketing Team Assist Local Food Producers Become MarketReady

    https://southcenters.osu.edu/newsletter/fall-2018/direct-food-agricultural-marketing-team-assist-local-food-producers-become

    market channels is limited. To assist these local food producers in increasing their knowledge and ... wholesalers.  Each channel requires different business functions.  MarketReady provides education on these ... insurance requirements for the various market channels.  Also in attendance in Brown County were the ...

  2. New Fact Sheet Available to Assist Ohio Farmers’ Markets Accept SNAP Benefits

    https://southcenters.osu.edu/newsletter/fall-2018/new-fact-sheet-available-assist-ohio-farmers%E2%80%99-markets-accept-snap-benefits

    Ohio farm/farmers’ markets redeemed $270,510 in SNAP benefits, a 34.6 percent increase from 2012. Even ... with this positive increase, there are many more markets in Ohio that could accept SNAP benefits to ... increase where SNAP recipients can shop for locally produced foods.  You can access the fact sheet at ...

  3. Cooking with Your Harvest- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/cooking-your-harvest-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

  4. Pilot Plants

    https://foodindustries.osu.edu/services/pilot-plant

    The pilot plants are FDA and ODA inspected, meeting safety and sanitation needs. Equipment mobility ...

  5. Homegrown Harvest Horticulture Series

    https://washington.osu.edu/news/homegrown-harvest-horticulture-series

    Washington County Master Gardener Volunteers presenting Homegrown Harvest Horticulture Series Do ... you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your garden to ... mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to accomplish these ...

  6. Mushroom Walk & Workshop- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/mushroom-walk-workshop-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

  7. Food Safety Document Development for Small Food Processors

    https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors

    meet demand. Prior food safety training is recommended but not required prior to enrollment. Attendees ... If you are a small-scale food producer there is required documentation you will need to complete ... to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ...

  8. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-1

    and FSIS required course for processors of low-acid or acidified foods. BPCS satisfies the training ... requirements specified in both the FDA and USDA regulations designed to prevent public health problems in ... low-acid and acidified canned foods. Additionally, BPCS is an excellent food safety training for processing ...

  9. RECENT PUBLICATIONS

    https://southcenters.osu.edu/newsletter/fall-2018/recent-publications

    defense mechanisms. The use of probiotics is increasingly popular in the aquaculture industry. Yellow ... [mx], interleukin-1β [il1β], serum amyloid-A [saa]), and a substantial increase in cortisol, heat shock ...

  10. Dairy Training Program

    https://foodindustries.osu.edu/dairy

    requirements that dairy laboratories must follow to comply with the Food Safety Modernization Act (FSMA) ... of the concepts of how to create a Food Safety Plan to comply with the Hazard Analysis and Risk-based ... Preventive Controls for Human Foods rule. This workshop meets FDA requirements for FSMA training. ...

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