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  1. Economic Assistance for Agriculture during COVID-19

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-11/economic-assistance-agriculture-during-covid-19

    requirements are met.  Unlike many other SBA programs, farms/agricultural businesses are eligible provided they ... increased materials costs, rental or mortgage payments, or other obligations due to revenue losses, as long ... a producer is receiving payments in other federal safety net programs. The exact program limitations and ...

  2. Document Development Course Offered for Small Food Processors

    https://foodindustries.osu.edu/news/document-development-course-offered-small-food-processors

    If you are a small-scale food producer there is required documentation you will need to complete ... to be compliant with the Food Safety Modernization Act (FSMA). This includes documentation of your ... size exemption as a “qualified facility” and various food safety programs. This workshop is intended ...

  3. Christine Kendle, MS, RDN, LD

    https://tuscarawas.osu.edu/people/christine-kendle-ms-rd-ld

    Nutrition, and Wellness; Food Safety, Selection, and Management 419 16th Street SW, New Philadelphia, OH ... primary areas of emphasis include nutrition, food safety, and food preservation. She also provides ...

  4. Nitrogen Rate Recommendations for Wheat 2020

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-07/nitrogen-rate-recommendations-wheat-2020

    yield potential. As a producer, you can greatly increase or reduce your N rate by changing the value for ... include any fall N). If you prefer to be more specific, the following equation may be used for mineral ... subtract from the total (spring N) any fall applied N up. I would not credit no more than 20 lb/A even if ...

  5. Peggy Cebelak

    https://butler.osu.edu/people/peggy-cebelak

    fun interactive lessons on nutrition, and the importance of fitness and food safety. Peggy attended ...

  6. Farm Biosecurity with COVID-19

    https://wayne.osu.edu/news/farm-biosecurity-covid-19

    focus of farm biosecurity shifts to human health; measures and practices that can help keep family ... to focus on farm personnel behavior and the disinfection of surfaces that have a lot of contact with ... then you disinfect it to kill microbes and viruses.  A recent Buckeye Dairy News article said to ...

  7. Establishing New Forage Stands

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-08/establishing-new-forage-stands

    short. As planting is delayed, the risk increases because of more competition from weeds and summer heat ... depletes moisture and increases the risk of surface crusting. Firm the seedbed before seeding to ensure ... with little erosion hazard, direct seedings without a companion crop in the spring allows harvesting ...

  8. Corn Planting and Pollinators: Research Update

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-11/corn-planting-and-pollinators-research-update

    encounter it.  Studies conducted in 2013-2015 showed a substantial increase in the number of dead bees ...

  9. Alfalfa Weevil – It’s Closer Than You Think

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-09/alfalfa-weevil-%E2%80%93-it%E2%80%99s-closer-you-think

    least the first harvest.  Don’t let your guard down with the recent turn to cooler weather! We’ve seen ... damage. Follow-up scouting may be needed after the first harvest in heavily infested fields. Spot problem ... following table.  When alfalfa is around 12-16 inches in height, growers can consider an early harvest ...

  10. USDA Announces Coronavirus Food Assistance Program (CFAP)

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-11/usda-announces-coronavirus-food-assistance-program-cfap

    which could limit CFAP payments in the case a producer is receiving payments in other federal safety net ...

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