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  1. Club Information

    https://holmes.osu.edu/program-areas/4-h-youth-development/club-information

    Management Forms and Links for 4-H Clubs/Affiliates Group Tax exemption Authorization form (only required if ... Market Lamb Giveaway Teen Opportunities Leadership Washington Focus Citizenship Washington Focus Teen ...

  2. Serv Safe Manager's Certification

    https://mahoning.osu.edu/news/serv-safe-managers-certification

    To learn more, click HER E ServSafe® has become the industry standard in food-safety training and ... is accepted in almost all United States jurisdictions that require employee certification. The ...

  3. Mushroom Walk & Workshop- Homegrown Harvest Hort Series

    https://washington.osu.edu/events/mushroom-walk-workshop-homegrown-harvest-hort-series

    Do you have an interest in how to prepare and preserve your garden’s harvest?  Do you want your ... wild mushrooms in our local area?  The Homegrown Harvest Horticulture series will help you to ... accomplish these tasks as we venture into fall with our seasoned team of experts. The cost for each class ...

  4. Overview

    https://mahoning.osu.edu/program-areas/4-h-youth-development/4-h-club-information

    What are the age requirements for 4-Hers? Ohio 4-H membership is based on a child's age and ... eligible for project membership, regardless of grade level.  Membership requires enrollment in an ... forms for any required activities (dogs, horses, shooting sports), information as to which club(s) they ...

  5. Level II Food Safety Training On-line

    https://mahoning.osu.edu/news/level-ii-food-safety-training-line-0

    version of Level 2 Food Safety training that meets all ODH requirements.  You can complete the online ...

  6. Beef Quality Assurance Training

    https://mahoning.osu.edu/events/beef-quality-assurance-training-0

    require producers to be certified in BQA in order to market their cattle or serve their product.  To learn ...

  7. About the Ohio Watershed Network

    https://ohiowatersheds.osu.edu/about-us

    programs and content associated with the Ohio Watershed Network are focused on addressing non-point sources ... and management requires inolving all interested parties (often called "stakeholders") in ...

  8. Fruit and Vegetable School

    https://mahoning.osu.edu/events/fruit-and-vegetable-school

    Assistant Professor – Fruit Pathology and Fresh Produce Safety   ...

  9. Arsenic

    https://ohiowatersheds.osu.edu/node/1507

    and may have an increased risk of getting cancer. Long-term exposure to arsenic in drinking water is ...

  10. ServSafe Employee Training Level 1

    https://holmes.osu.edu/events/servsafe-employee-training

    Employee Training is a four-hour basic food safety training which meets Level 1 Training ... Requirements for food service workers. The Employee Training enhances employee understanding of major food ... safety principles, including time and temperature abuse, cross-contamination, and personal hygiene. The ...

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